A delicate wine sauce tops lightly breaded chicken for a truly elegant, restaurant-quality meal that will delight family and friends alike. -Cher Schwartz, Ellisville, Missouri
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Flatten chicken to 1/4-in. thickness. Place flour in a large resealable plastic bag. Add chicken, two pieces at a time, and shake to coat. , In a large skillet over medium heat, cook chicken in oil for 3-5 minutes on each side or until a thermometer reads 170°. Remove and keep warm., In the same skillet, saute mushrooms in butter until tender. Add the wine, parsley and rosemary. Bring to a boil; cook until liquid is reduced by half. Serve with chicken; sprinkle with cheese if desired.
Nutrition Facts : Calories 281 calories, Fat 15g fat (5g saturated fat), Cholesterol 78mg cholesterol, Sodium 99mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 1g fiber), Protein 24g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
LD LAWEN
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe!
monna monna
[email protected]This was my first time making chicken marsala and it turned out great! The recipe was easy to follow and the chicken was delicious. I will definitely be making this again.
Newton Naro
[email protected]I love this recipe. The chicken marsala is always a hit when I make it. The sauce is so flavorful and the chicken is always cooked perfectly.
Jaime Vicencio
[email protected]This recipe is a winner! The chicken marsala was delicious and the sauce was perfect. I will definitely be making this again.
Israr Hussain
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe!
Kimbreele Sucess
[email protected]This was my first time making chicken marsala and it turned out great! The recipe was easy to follow and the chicken was delicious. I will definitely be making this again.
Tanvver Islam
[email protected]I love this recipe! The chicken marsala is always a hit when I make it. The sauce is so flavorful and the chicken is always cooked perfectly.
Sagar Khan
[email protected]This recipe is a keeper! The chicken marsala was delicious and the sauce was perfect. I will definitely be making this again soon.
Vincent Esther
[email protected]I made this for dinner last night and it was amazing! The chicken was so tender and the sauce was to die for. I will definitely be making this again.
unicorn zombie
[email protected]This recipe was easy to follow and turned out great. The chicken was moist and the sauce was delicious. I served it over pasta and it was a hit with my guests.
Emily Toner
[email protected]I've tried many chicken marsala recipes, but this one is by far the best. The sauce is so creamy and flavorful, and the chicken is cooked perfectly.
Shazab Mayo
[email protected]This chicken marsala was a hit with my family! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.