ELEPHANT SOUP
This adaptation of the famous African Elephant Soup is wonderfully delicious, aromatic and satisfying.
Provided by Laka
Categories One Dish Meal
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Cut the meat into bite-sized pieces and sauté, divided into 2 batches, in peanut oil until golden brown.
- Meanwhile, make a mirepoix (soffritto or Holy trinity) from onion, carrot, celery and parsley root: cut the onion and root vegetables into smaller chunks and coarsely chop in a blender.
- Add mirepoix to the meat, cook for 1 - 2 minutes.
- Add beef broth and simmer for 45 minutes.
- Add the onions, peanuts, lentils, mushrooms, and leek. Stir and cook until the lentils are completely disintegrated.
- Adjust the seasoning and add the butter and cream.
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Adingoo Yaw Daniel
[email protected]I followed the recipe exactly and the soup turned out great! The broth was rich and flavorful and the meat was cooked perfectly. I served it with a side of mashed potatoes and it was a perfect meal.
Abokor Samale
[email protected]This soup is delicious! I made it for my family and they all loved it. The broth is flavorful and the meat is tender. I will definitely be making this again.
Nangobi Victoria
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends. I usually serve it with a side of rice and it's the perfect comfort food.
Ernst Botha
[email protected]This soup is amazing! The flavors are so well-balanced and the meat is so tender. I served it with a side of salad and it was a perfect meal.
halleluyah omomeji
[email protected]I followed the recipe exactly and the soup turned out great! The broth was rich and flavorful and the meat was cooked perfectly. I served it with a side of mashed potatoes and it was a perfect meal.
arsaljee3
[email protected]This soup is delicious! I made it for my family and they all loved it. The broth is flavorful and the meat is tender. I will definitely be making this again.
Prabhani Savithra
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends. I usually serve it with a side of rice and it's the perfect comfort food.
Ormye Vera
[email protected]This soup is amazing! The flavors are so well-balanced and the meat is so tender. I served it with a side of salad and it was a perfect meal.
shehab vaii
[email protected]I followed the recipe exactly and the soup turned out great! The broth was rich and flavorful and the meat was cooked perfectly. I served it with a side of mashed potatoes and it was a perfect meal.
Sondor Hase
[email protected]This soup is delicious! I made it for my family and they all loved it. The broth is flavorful and the meat is tender. I will definitely be making this again.
Aayush jung karki
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends. I usually serve it with a side of crusty bread and it's the perfect comfort food.
rahulislam rubel
[email protected]This soup is a must-try! The flavors are incredible and the meat is so tender. I served it with a side of rice and it was a perfect meal.
DEREK Jones
[email protected]I'm not a big fan of elephant meat, but I thought I'd give this recipe a try. I was pleasantly surprised! The soup was very flavorful and the meat was cooked perfectly. I would definitely make this again.
Arely Garcia
[email protected]This soup is amazing! I made it for a group of friends and everyone loved it. The flavors are so well-balanced and the meat is so tender. I will definitely be making this again.
saggadrobid sabid
[email protected]I followed the recipe exactly and the soup turned out great! The broth was flavorful and the meat was cooked perfectly. I served it with a side of crusty bread and it was a perfect meal.
Paxton Larcher
[email protected]I was hesitant to try elephant soup, but I'm so glad I did! The soup was delicious and the meat was very tender. I will definitely be making this again.
Takyi Stephen
[email protected]This elephant soup was a hit at my dinner party! The flavors were rich and complex, and the meat was fall-off-the-bone tender. I'll definitely be making this again.