Make and share this Elephant Walk Sweet Beef Stew (Khar Saiko Kroeung) recipe from Food.com.
Provided by MarraMamba
Categories Stew
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Put the beef in a medium bowl. Grind the ginger slices with a mortar and pestle, adding them a few at a time until you have extracted most of the juice, or use a mini-chop to make a wet paste. Squeeze the juice from the fibers (you should have 1 1/2 to 2 tablespoons) and stir it into the beef; discard the ginger solids. Let the beef marinate for at least 10 minutes.
- Meanwhile, make the paste: Blend all the ingredients in a blender until smooth, 2 to 3 minutes.
- Heat the oil in a large pot over medium-high heat. Add the paste and cook, stirring occasionally, until the flavors are released, about 2 minutes. Stir in the beef, sugar, fish sauce, soy sauce, salt, pepper and broth. Bring to a boil, reduce the heat to low and simmer, partially covered, until the liquid is reduced by half, about 40 minutes.
- Add the coconut and tamarind juices and cook for another 20 minutes. If the sauce is too thin at this point, increase the heat and reduce further; the sauce should be fairly thick.
- Garnish with cilantro sprigs and serve with cucumber slices and rice.
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Meer Sajjad αli (Waggan)
[email protected]I'm allergic to coconut milk, so I can't try this recipe.
Ludell Griner
[email protected]This recipe is way too spicy for me.
Aryan Xatteri
[email protected]I don't think I have all of the ingredients for this recipe.
Awojobi Dauda Aremu
[email protected]This recipe is too time-consuming for me.
Andrew Chacon
[email protected]I'm not sure about the use of coconut milk in this recipe.
Bakre Rahman
[email protected]This recipe seems a bit complicated, but I'm willing to give it a try.
asan asam
[email protected]I'm not a big fan of beef stew, but this recipe might change my mind.
Ireesia Peters
[email protected]This recipe looks delicious. I'm adding it to my list of recipes to try.
Muhammad Mahfuj
[email protected]I can't wait to try this recipe!
sonia rimon
[email protected]This is a must-try recipe for beef stew lovers.
Sherrilyn Teeluk
[email protected]I love the sweet and savory flavors in this dish.
ROMAA
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
SAMTECH TV
[email protected]I wasn't sure about the combination of beef and coconut milk, but I was pleasantly surprised. The flavors work really well together.
Imoro Futa
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The beef stew is so flavorful and satisfying.
Love Jeffy
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beef is so tender and the sauce is amazing.
ftf clan ftf clan
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are always delicious.
Sherry Smith
[email protected]I love how this recipe uses simple ingredients to create such a delicious and flavorful dish.
Danitria King
[email protected]This beef stew was a hit with my family! The flavors were so rich and complex, and the beef was fall-apart tender.