White cake mix with pineapple, cream cheese and pecans! This one is great! Recipe Source~ allrecipes.com
Provided by Angela Pietrantonio
Categories Fruit Desserts
Time 40m
Number Of Ingredients 8
Steps:
- 1. Prepare cake according to instructions on package. Bake in a 9x13 inch pan. Allow to cool.
- 2. Combine pineapple and sugar in saucepan. Bring to a boil. Spoon over cooled cake.
- 3. In a large bowl, cream butter and cream cheese until smooth. Add powdered sugar and beat until smooth. Add vanilla. Add pecans and mix well.
- 4. Spread cream cheese frosting over cake.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #low-protein #desserts #easy #potluck #cakes #dietary #low-in-something #to-go
You'll also love
Jace
[email protected]This cake is a classic for a reason. It's so rich and decadent, and the combination of chocolate and peanut butter is irresistible.
Xamse Muuse
[email protected]I'm not a huge fan of peanut butter, but I still enjoyed this cake. The chocolate cake is really good and the frosting is nice and creamy.
Ainy Khan
[email protected]This cake is a great way to use up leftover bananas. It's moist and flavorful, and the frosting is the perfect finishing touch.
Rody Mo7amed
[email protected]This cake is so easy to make and it's always a hit with my family and friends. I love that I can make it ahead of time and it still tastes great.
joy Emeka
[email protected]This cake was a bit dry, but the frosting was delicious. I think I'll try making it again with a different cake recipe.
amos oladele
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
TF Tehseen ff
[email protected]This cake is amazing! The chocolate cake is moist and fluffy, and the peanut butter frosting is rich and creamy. It's the perfect dessert for any Elvis fan.
Jackson Lynch
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I'll try making it again with less sugar next time.
Ricki
[email protected]I'm not usually a big fan of chocolate cake, but this Elvis Presley cake is something else. It's so moist and flavorful, and the peanut butter frosting is to die for. I'll definitely be making this again.
Joel Samuel
[email protected]This cake is a true rock 'n' roll legend! It's so rich and decadent, with the perfect balance of chocolate and peanut butter. I made it for a party last weekend and it was a huge hit. Everyone loved it!