EMPIRE STATE MUFFINS
These muffins are loaded with fruit and nuts. They're perfect to serve when the autumn apple harvest is abundant. -Beverly Collins, North Syracuse, New York
Provided by Taste of Home
Time 35m
Yield 18 muffins.
Number Of Ingredients 12
Steps:
- In a large bowl, combine apples and sugar. Gently fold in cranberries, carrots and nuts. Combine dry ingredients; add to bowl. Mix well to moisten dry ingredients. Combine eggs and oil; stir into apple mixture. , Fill 18 greased muffin cups two-thirds full. Bake at 375° for 20-25 minutes. Cool 5 minutes before removing from tins.
Nutrition Facts :
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Otria Milambo
[email protected]The muffins were delicious! The streusel topping was the perfect finishing touch. I will definitely be making these again.
Brian Haske
[email protected]These muffins were easy to make and turned out great! The streusel topping was a nice addition. I would definitely make these again.
Bikas Kumar
[email protected]These muffins were a bit dry, but the streusel topping was delicious. I think I would add more liquid to the batter next time.
emmy ranky
[email protected]I followed the recipe exactly and the muffins turned out perfectly. They were light and fluffy, with a delicious crumb. The streusel topping was the perfect finishing touch. I will definitely be making these again.
Vince Wright
[email protected]These muffins were amazing! The streusel topping was the perfect finishing touch. I will definitely be making these again and again.
Muhammad Faraz
[email protected]The muffins were a bit too sweet for my taste, but the streusel topping was delicious. I would probably reduce the amount of sugar in the muffin batter next time.
Kataike Edith
[email protected]These muffins were easy to make and turned out great! The streusel topping was a nice addition. I would definitely make these again.
ChesPinwheel
[email protected]I made these muffins for my family and they loved them! The muffins were moist and flavorful, and the streusel topping was the perfect finishing touch. I will definitely be making these again.
Tamica Groves
[email protected]Meh. The muffins were a bit dry and the streusel topping was too sweet. I wouldn't make these again.
Anila Islam
[email protected]These muffins were a hit at my party! They were light and fluffy, with a delicious crumb. The streusel topping added a nice crunch. I will definitely be making these again.