ENCHILADA SAUCE
This is a great, authentic enchilada sauce, without tomato sauce.
Provided by Anna Marie
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 40m
Yield 12
Number Of Ingredients 10
Steps:
- Heat oil in a large saucepan over medium-high high heat. Saute onion until tender. Stir in garlic, oregano, cumin and cinnamon; saute for a few minutes.
- Stir in flour and chili powder, stirring until sauce thickens. Slowly whisk in chicken broth; reduce until sauce reaches desired consistency. Stir in chocolate until melted and well blended.
Nutrition Facts : Calories 42.9 calories, Carbohydrate 6.1 g, Fat 2.2 g, Fiber 1.7 g, Protein 1 g, SaturatedFat 0.5 g, Sodium 34.6 mg, Sugar 1.7 g
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Ali Tanoli
[email protected]I've tried this sauce on enchiladas, tacos, and burritos. It's always a hit!
William Mo
[email protected]This sauce was delicious! I used it on chicken tacos and they were a huge hit.
Maryam Aqeel Aqeel Ch
[email protected]I'm not a big fan of enchiladas, but I really enjoyed this sauce. It had a great smoky flavor.
Abenezer Berhanu
[email protected]This sauce was a bit too spicy for my kids, but they loved it when I served it with sour cream and guacamole.
Eli Dimitri
[email protected]I didn't have any chili powder on hand, so I used paprika instead. It turned out great!
Eill
[email protected]I love how easy this sauce is to make. It's perfect for a quick and easy weeknight meal.
Calis Choka
[email protected]This sauce was a bit too thick for my taste. I added some water to thin it out.
Poiuyt Poiuyt
[email protected]I've made this sauce several times and it's always a hit. It's so versatile and can be used on a variety of dishes.
Maddie Doherty
[email protected]This sauce was perfect! It was the perfect consistency and had just the right amount of heat.
Brittany ann
[email protected]I thought the sauce was a bit bland. I added some extra spices to give it more flavor.
Family 4Tube
[email protected]The sauce was easy to make and had a great flavor. I'll definitely be using this recipe again.
Adrian Brown
[email protected]This sauce was delicious! I used it on beef enchiladas and they were the best I've ever had.
Camry Norine
[email protected]The sauce was a bit too spicy for me, but my husband loved it. I'll probably cut back on the chili powder next time.
Max Lab
[email protected]This sauce was easy to make and turned out great! I used it on chicken enchiladas and they were a huge success.
Moslin Moslin
[email protected]I've tried many enchilada sauce recipes, but this one is by far the best. It's so flavorful and delicious.
Arvind Kotecha
[email protected]This enchilada sauce was a hit with my family! It had the perfect balance of spices and heat. We'll definitely be making this again.