ENGLISH CHRISTMAS PUDDINGS
Steps:
- MAKE AHEAD FOUR OR FIVE WEEKS BEFORE CHRISTMAS, As the cake ages, it will develop more flavor. Put The Shredded Suet, Flour, Breadcrumbs, spices and sugar in a bowl stiring one at a time. Then Gradually mix in the fruit, peel and nuts then apple orange and lemon peel. In a differant bowl beat eggs then add the rum, barley wine and stout. now add this to the fruit mixture and stir hard it is vital that you stir hard even if you require help. (I use a very clean basin (Washing up dish container) as it has lots of room and wash my hands throughly with soap, rinse and dry, then I use them to mix this mixture all up.You may need a little more stout the mixture needs to be a good dropping consistency. (should fall from the spoon when tapped sharply against the bowl). Now you need to make your Wishes and add your sixpence's (I wrap them in waxed paper). After Mixing, Cover bowl with a cloth and leave overnight. The next day grease 2 pudding basins and pack mixture into them right to the top. Cover each pudding with a square of Waxed Grease Proof paper.and then a square pudding-cloth on top. Tie these around the rims of the bowl with string then bring the corners of the cloth up and tie together on top. Steam the pudding for 8 hours-keeping an eye on the water making sure it does not boil away. Add more water when needed. I put the pudding in a saucepan and have the water fill about 3/4 the way up the Basin about an 1 inch below the rim. When Cooked and cooled, remove the cloth and paper and replace with a fresh lot. Store in a cool dry place and when ready to eat steam for 2 hours.
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Md Mamunur Rashid
[email protected]I made this pudding for a Christmas party, and it was a huge success. Everyone loved it, and I got so many compliments. Thanks for sharing this recipe!
Dustin Mills
[email protected]This was a bit too time-consuming to make, but it was worth it. The flavors were amazing, and it was a big hit at our Christmas dinner.
Hassnain Altaf
[email protected]I'm not a huge fan of Christmas pudding, but this recipe changed my mind. The flavors were so well-balanced, and the texture was perfect. I'll definitely be making this again next year.
Lovlin John
[email protected]This is the best Christmas pudding I've ever had! The flavors are incredible, and the pudding is so moist and rich. I will definitely be making this again next year.
Harry Mirza
[email protected]I made this pudding for my family last Christmas, and they all loved it. It was so moist and flavorful, and the cranberries added a nice touch of tartness.
Pradip Giri
[email protected]This pudding was a bit too sweet for my taste, but it was still very good. I think I would use less sugar next time.
justacauseldog
[email protected]This is my favorite Christmas pudding recipe. It's so rich and flavorful, and the spices are perfectly balanced. I always get compliments on it when I make it for Christmas dinner.
Najjjuko Suzan
[email protected]I've been making this pudding for years, and it's always a hit at our Christmas dinner. It's so easy to make, and it always turns out perfectly.
Syed hasnain
[email protected]I'm not a fan of dried fruits, but I loved this pudding. The flavors were so well-balanced, and the texture was perfect. I will definitely be making this again next year.
Azhar Satti
[email protected]This is the best Christmas pudding recipe I've ever tried. It's so moist and flavorful, and the spices are perfectly balanced. I will definitely be making this again next year.
gaming Hasib
[email protected]I made this pudding for a Christmas party, and it was a huge success. Everyone loved it, and I got so many compliments. Thanks for sharing this recipe!
Halimat Durotimi
[email protected]This pudding was a bit more time-consuming to make than I expected, but it was worth it. The flavors were amazing, and it was a big hit at our Christmas dinner.
AHMAD Jarad
[email protected]I've been looking for a good recipe for English Christmas pudding for years, and I'm so glad I found this one. It was easy to follow, and the pudding turned out perfectly. Thank you!
Muhammad Jazuli Idris
[email protected]This was the best Christmas pudding I've ever had! The flavors were incredible, and the pudding was so moist and rich. I will definitely be making this again next year.
Nelly White
[email protected]I'm not a huge fan of Christmas pudding, but this recipe changed my mind. The flavors were so well-balanced, and the texture was perfect. I'll definitely be making this again next year.
Khumraj Khadka
[email protected]This is my go-to recipe for English Christmas pudding. It's always a success, and it's so easy to make. I love that I can make it ahead of time, too.
Carol Mattis
[email protected]I made this pudding for my family last Christmas, and they all loved it. It was so moist and flavorful, and the cranberries added a nice touch of tartness.
Jared Bennett
[email protected]I've been making this pudding for years, and it's always a crowd-pleaser. It's the perfect dessert for a special occasion, and it's always a hit at Christmas dinner.
qaisar mehmood
[email protected]Wow! This pudding was a hit at our Christmas dinner! Everyone loved it, and I couldn't stop eating it myself. The combination of dried fruits, spices, and molasses was perfect.
MdJi bon
[email protected]This was my first time making an English Christmas pudding, and it turned out beautifully! The flavors were rich and complex, and the texture was moist and dense. I will definitely be making this again next year.