FABULOUS FAJITAS
This recipe is based on wonderful fajitas served at a small authentic Tex-Mex restaurant near where I used to live. I have used this with both chicken and steak, flank steak or skirt steak, and it works great. I also mix a batch of the dry spices together and use a tablespoon or so when I make fajitas. The red onions, while not traditional, add a nice color to the fajitaas, but sweet yellow onions are more traditional. Note that the preparation time listed includes time to marinate.
Provided by UrbanYogaMommy
Categories Chicken
Time 1h15m
Yield 8 fajitas, 4 serving(s)
Number Of Ingredients 16
Steps:
- Cut chicken or steak into 3/4" strips. Place in a bowl or recloseable bag with lime juice, farlic, cumin, coriander, cayenne pepper, chili powder, salt, and pepper. Toss to coat. Allow to marinate in refrigerator for 1 hour for chicken, 1-1/2 to 2 hours or more for flank or skirt steak.
- Heat grill or pan to high. Brush grill lightly with oil or coat bottom of pan lightly with oil.
- Put chicken or steak on grill or in pan and cook until no longer pink.
- Add vegetables, cooking until just tender and onions and peppers begin to caramelize.
- Serve immediately on tortillas with salsa and sour cream to garnish.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #cuisine #preparation #north-american #main-dish #beef #mexican #crock-pot-slow-cooker #one-dish-meal #meat #equipment
You'll also love
Meena Awais
[email protected]These fajitas were a hit at my party! Everyone loved them and I've already had several requests for the recipe.
Daulton Meek
[email protected]I love these fajitas! They're so flavorful and easy to make. I always have leftovers and they're just as good the next day.
Jannatul Ferduse
[email protected]These fajitas were so good! I used a variety of vegetables and the fajitas were packed with flavor. I will definitely be making these again.
Clark Jean
[email protected]I made these fajitas for my family last night and they were a huge hit! The chicken was so tender and the flavors were amazing.
Icon Dexter
[email protected]These fajitas were a hit at my party! Everyone loved them and I've already had several requests for the recipe.
suryayamphu rai
[email protected]I love these fajitas! They're so flavorful and easy to make. I always have leftovers and they're just as good the next day.
phylosophy kidd
[email protected]These fajitas were so good! I used a variety of vegetables and the fajitas were packed with flavor. I will definitely be making these again.
Nozurol Islam
[email protected]I made these fajitas for my family last night and they were a huge hit! The chicken was so tender and the flavors were amazing.
Ayomide Aremu
[email protected]These fajitas were a hit at my party! Everyone loved them and I've already had several requests for the recipe.
PxssMerry
[email protected]I love these fajitas! They're so flavorful and easy to make. I always have leftovers and they're just as good the next day.
OMG Bilal
[email protected]These fajitas were easy to make and so delicious! I used a variety of vegetables and the fajitas were packed with flavor.
Bilal nb
[email protected]I've made these fajitas several times now and they're always a crowd-pleaser. The recipe is simple to follow and the fajitas always turn out great.
Sonali Khatun
[email protected]These fajitas were so good! I used steak instead of chicken and they were still delicious. The marinade was flavorful and the meat was cooked to perfection.
Lucky Bhai
[email protected]I made these fajitas for my family last night and they were a huge hit! Everyone loved them. The recipe was easy to follow and the fajitas turned out perfectly.
LaShonda Winters
[email protected]These fajitas were amazing! The flavors were perfect and the chicken was so tender. I will definitely be making these again.