FABULOUS OATMEAL COOKIES
I came up with this recipe for chewy, delicious, spiced oatmeal cookies. If you prefer a crisp cookie, bake them for about two minutes longer.
Provided by pastrygirl_5280
Categories Dessert
Time 18m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 15
Steps:
- 1. In a medium bowl cream together butter, white sugar and brown sugar.
- 2. Beat in eggs, one at a time.
- 3. Add Vanilla.
- 4. Combine flour, baking soda, salt, and spices.
- 5. Mix in oats. If using electric mixer, stir in by hand.
- 6. Stir in chocolate chips. You can substitute raisins, or add them in with the chocolate chips.
- 7. Cover dough and chill for about an hour.
- 8. Preheat oven to 375ºF.
- 9. Grease cookie sheets.
- 10. Roll the dough into walnut sized balls and roll in sugar. Place balls of dough about two inches apart. If you want a crisper cookie, press the cookie a little bit flat.
- 11. Bake cookies for 8 to 10 minutes. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
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Douglas E “Shiner” Brandel Jr
[email protected]I highly recommend this oatmeal cookie recipe. It's easy to follow and the cookies turn out delicious every time.
Hollie K
[email protected]These cookies are a must-try for any oatmeal cookie lover. They're soft, chewy, and full of flavor.
Lamar Khalife
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect cookie for any occasion.
Tahir Bewas
[email protected]These cookies are a great way to get kids involved in the kitchen. They're easy to make and kids love to help measure the ingredients and stir the batter.
Muhamad Ali
[email protected]I've made these cookies with different types of milk and they always turn out great. I've used almond milk, soy milk, and even coconut milk.
Payel Ahmed
[email protected]These cookies are a great make-ahead snack. I often make a batch on the weekend and then enjoy them throughout the week.
Isabela Kurozawa
[email protected]I love the simplicity of this recipe. It's a great basic oatmeal cookie recipe that you can customize to your own liking.
Naysia Period sis
[email protected]These cookies are a great way to use up leftover oats. They're also a healthy snack that's perfect for on-the-go.
Anita Torubiri
[email protected]I'm not usually a fan of oatmeal cookies, but these are really good. They're not too sweet and they have a nice chewy texture.
Kevin Alvarado
[email protected]These cookies are the perfect treat for a cold winter day. They're warm, comforting, and satisfying.
Saron Fisseha
[email protected]I added some chocolate chips to these cookies and they were delicious! I highly recommend trying this variation.
Simran Sharma
[email protected]These cookies are so easy to make. I love that I can use ingredients that I already have on hand.
Sonali Sopno
[email protected]I've tried many oatmeal cookie recipes, but this one is by far the best. It's the perfect combination of chewy and crispy.
Lorraine Escareno
[email protected]These cookies are so soft and chewy. I can't stop eating them!
Rj Rohit
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Miquela Jones
[email protected]These cookies are amazing! I love the combination of oats, raisins, and spices.
Menna Saber
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they taste delicious.
mr rn
[email protected]These oatmeal cookies are a hit! They're soft, chewy, and full of flavor. I followed the recipe exactly and they turned out perfectly.