FANTASTIC LEMON BUTTER FILLET
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt the butter in a medium saucepan over medium heat. Mix in lemon juice, salt, pepper, parsley flakes, and garlic. Bring to a boil. Cook and stir about 10 minutes, until thickened.
- Arrange cod fillets in a single layer on a medium baking sheet. Cover with 1/2 the butter mixture, and sprinkle with lemon pepper. Cover with foil.
- Bake 15 to 20 minutes in the preheated oven, until fish is easily flaked with a fork. Pour the remaining butter mixture over the fish to serve.
Nutrition Facts : Calories 238 calories, Carbohydrate 3.1 g, Cholesterol 89.5 mg, Fat 16.2 g, Fiber 1.1 g, Protein 20.8 g, SaturatedFat 9.9 g, Sodium 1020.8 mg, Sugar 0.2 g
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KSADEA
[email protected]This dish was not what I expected. The fish was dry and the lemon butter sauce was too oily. I would not recommend this recipe.
Godly Reptile
[email protected]This recipe was too complicated for me. I think I would try a different recipe next time.
Liva Eistere
[email protected]The fish was a bit overcooked, but the lemon butter sauce was delicious. I would recommend cooking the fish for a shorter amount of time next time.
Ashok k RAy AMAT jankinagar
[email protected]This dish was a bit bland for my taste. I think I would add some more lemon juice and butter to the sauce next time.
Ndashe Chanda
[email protected]This recipe was easy to follow and the fish turned out great! The lemon butter sauce was delicious and I loved the addition of herbs. I will definitely be making this again.
Jimoh Dami
[email protected]I'm not a huge fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the lemon butter sauce was delicious. I would definitely make this again.
Carris Paige
[email protected]I love this recipe! The fish is always cooked perfectly and the lemon butter sauce is so flavorful. I often serve this dish with roasted vegetables or a side salad.
FAXELS
[email protected]This recipe was a bit time-consuming, but it was worth it! The fish was cooked perfectly and the lemon butter sauce was delicious. I will definitely be making this again for special occasions.
meseret akalu
[email protected]I'm a big fan of lemon butter sauce, and this recipe did not disappoint! The fish was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Dulani Dhrmakeerthi
[email protected]This dish was simple to make, but it was absolutely delicious! The fish was cooked perfectly and the lemon butter sauce was divine. I will definitely be making this again.
Oluhle Sammy
[email protected]I made this recipe for a dinner party and it was a huge hit! The fish was flaky and flavorful, and the lemon butter sauce was the perfect complement. I highly recommend this recipe.
RIVER Meredith
[email protected]I'm not a big fan of fish, but I thought I'd give this recipe a try. I'm so glad I did! The fish was cooked perfectly and the lemon butter sauce was divine. I'll definitely be making this again.
Tanbir Khan
[email protected]This recipe was easy to follow and the fish turned out great! The lemon butter sauce was delicious and I loved the addition of capers. I will definitely be making this again.
Kit Grey
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The fish was cooked perfectly and the lemon butter sauce was amazing. I will definitely be making this again.
Joyce Baah
[email protected]This dish was absolutely delicious! The lemon butter sauce was so flavorful and the fish was cooked perfectly. I served it with roasted asparagus and it was a perfect meal.
Jessica Patterson
[email protected]I've made this recipe several times now and it always turns out great. The fish is always moist and flavorful, and the lemon butter sauce is the perfect complement. I highly recommend this recipe!
Bibash Kunwar
[email protected]This Lemon Butter Fillet recipe is a keeper! The fish was cooked to perfection and the lemon butter sauce was divine. I will definitely be making this again.