FANTASTIC MUSHROOMS AU GRATIN

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This is one of my family's all time favorite mushroom recipes, you can double the recipe, I have left the garlic as optional if you are a garlic lover I suggest to add in and you may adjust the amount to taste --- you will love this! :)

Provided by Kittencalrecipezazz

Categories     Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

1/4 cup butter (4 tablespoons)
2 lbs fresh mushrooms, sliced
3 garlic cloves, minced (optional or adjust to taste, I most always add in)
2/3 cup sour cream
salt and pepper (I use seasoned salt)
2 tablespoons all-purpose flour
1/4 cup chopped fresh parsley
1 cup shredded mozzarella cheese (or to taste, Swiss also works well)

Steps:

  • Preheat oven to 400 degrees F.
  • Grease a shallow baking dish.
  • In a medium skillet saute the sliced mushrooms with butter over medium-high heat (if using garlic add in with the mushrooms).
  • In a small bowl, blend together sour cream, salt, pepper and flour.
  • Add to the mushrooms in the pan.
  • Heat until JUST beginning to boil.
  • Transfer to a baking dish.
  • Sprinkle with chopped parsley and cheese.
  • Bake for about 10-15 minutes.

Ali Atwa
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This dish was amazing! The mushrooms were so tender and flavorful, and the cheese sauce was perfectly creamy. I will definitely be making this again soon.


Arumugam Ravi
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I'm not a huge fan of mushrooms, but this dish was delicious! The mushrooms were cooked perfectly and the cheese sauce was rich and flavorful. I would definitely recommend this recipe.


Mar Not ya beeswax
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This recipe was easy to follow and the dish turned out great. The mushrooms were cooked evenly and the cheese sauce was creamy and flavorful. I would definitely recommend this recipe.


Susan Siwakoti
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I loved this recipe! The mushrooms were so tender and flavorful, and the cheese sauce was perfectly creamy. I will definitely be making this again.


Yaa Boakyewaah
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This was a great recipe! The mushrooms were cooked perfectly, and the cheese sauce was creamy and flavorful. I will definitely be making this again.


Abdullah Faheem
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I made this dish for a dinner party, and it was a huge success. Everyone loved it! The mushrooms were cooked perfectly, and the cheese sauce was rich and flavorful. I would definitely recommend this recipe.


ben chaoula mohamed abderazak
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I followed the recipe exactly, and the dish turned out perfectly. The mushrooms were cooked evenly, and the cheese sauce was smooth and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy mushrooms au gratin di


RUKA VLOGS
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This dish was amazing! The mushrooms were so tender and flavorful, and the cheese sauce was perfectly creamy. I will definitely be making this again soon.


Spread Humanity
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I'm not a huge fan of mushrooms, but this dish was delicious! The mushrooms were cooked perfectly and the cheese sauce was rich and flavorful. I would definitely recommend this recipe.


Elaine Atkinson
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This recipe was easy to follow and the dish turned out great. The mushrooms were cooked evenly and the cheese sauce was creamy and flavorful. I would definitely recommend this recipe.


Chinasa Miracle
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I loved this recipe! The mushrooms were so tender and flavorful, and the cheese sauce was perfectly creamy. I will definitely be making this again.


Amar Waleed
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This was a great recipe! The mushrooms were cooked perfectly, and the cheese sauce was creamy and flavorful. I will definitely be making this again.


Lara Sha
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I made this dish for a dinner party, and it was a huge success. Everyone loved it! The mushrooms were cooked perfectly, and the cheese sauce was rich and flavorful. I would definitely recommend this recipe.


Kelly Jackson
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I followed the recipe exactly, and the dish turned out perfectly. The mushrooms were cooked evenly, and the cheese sauce was smooth and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy mushrooms au gratin di


Nimra
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This recipe was amazing! The mushrooms were so tender and flavorful, and the cheese sauce was perfectly creamy. I will definitely be making this again soon.


jt_jx
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I've made this dish several times now, and it's always a hit. The mushrooms are always cooked perfectly, and the cheese sauce is always creamy and flavorful. I love that I can use any type of mushroom I have on hand. This is a great dish for a weekni


Xochitl
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This was a really easy dish to make, and it turned out great! I used a combination of mushrooms, and I added some chopped bacon to the sauce. It was a hit with my family, and I will definitely be making it again.


Shailah James
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I'm not a huge fan of mushrooms, but this dish changed my mind. The mushrooms were cooked to perfection and had a great flavor. The cheese sauce was also very good and had a nice consistency. I would definitely recommend this dish to anyone, even if


tracey marriott
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This mushrooms au gratin dish was an absolute delight! The combination of mushrooms, cheese, and creamy sauce was perfect. I used a variety of mushrooms, including cremini, shiitake, and oyster, and they all cooked up beautifully. The cheese was melt


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