Rustle up a tasty treat with this speedy but special recipe for smoked salmon and peas with pasta bows.
Provided by English_Rose
Categories European
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat the butter and olive oil together in a frying pan and fry the onions until golden.
- Add the peas and cook for 3 minutes.
- Add the salmon, season with salt and freshly ground black, pepper and cook for a further 2 minutes.
- Stir in the cream and cook for a further 2-3 minutes.
- In the meantime, cook the pasta in plenty of boiling, salted water until al dente. Drain, and then then add to the sauce.
- Stir well over a gentle heat until the sauce has thickened slightly.
- Serve immediately with some freshly ground pepper.
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Lynn Schmidt
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
Freelancer King
[email protected]This is a great dish for a special occasion. It's elegant and delicious.
Muhammad Mustapha
[email protected]I'm not a big fan of smoked salmon, but I loved this dish. The sauce was creamy and flavorful and the peas added a nice sweetness.
good soup
[email protected]This dish is so versatile. You can add or remove ingredients to suit your own taste.
Trunyna Highbaugh
[email protected]I added a little bit of white wine to the sauce and it really enhanced the flavor.
Thabiso Cuthbert
[email protected]I made this dish with fresh peas from my garden. They were so sweet and flavorful.
Ramon Canelas
[email protected]This dish is a great way to use up leftover smoked salmon. It's also a great way to get your kids to eat their vegetables.
Debby Sweet
[email protected]I wasn't sure how I would like the combination of smoked salmon and peas, but I was pleasantly surprised. The flavors worked really well together.
Rick Thomas
[email protected]This dish is perfect for a light and healthy meal. The peas add a nice pop of color and sweetness.
Mr. RIYAD_vai_official
[email protected]I love the simplicity of this dish. The few ingredients really let the flavors shine through.
Md Arifur Rahman Tuhin
[email protected]This is my go-to pasta dish when I'm short on time. It's quick and easy to make, and it's always delicious.
Thomas Moraski
[email protected]I've made this dish several times and it's always a hit. The smoked salmon adds a nice smoky flavor to the dish.
Lucas Lao
[email protected]This recipe was easy to follow and the results were amazing. The pasta was cooked al dente and the sauce was creamy and flavorful.
Ajay Ghale
[email protected]I made this dish for my family and they loved it! The sauce was so flavorful and the salmon was cooked perfectly.
Jatt Log
[email protected]This dish was absolutely delicious! The combination of smoked salmon, peas, and creamy sauce was perfect. I will definitely be making this again.