FAVORITE BAKED HADDOCK
This is our favorite haddock recipe. It is also excellent using flounder. Using Miracle Whip here may sound strange, but it is SO good. Everyone who has ventured to try it, loves it. I hope you do, too.
Provided by cuisinebymae
Categories Canadian
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F.
- Lightly grease a large cookie sheet with butter.
- Sprinkle half the onion evenly over cookie sheet.
- Cut fillets into 2 or 3 pieces.
- I make thick pieces thinner by slicing part way with a knife and spreading flat.
- Lay fillets on onion in a single layer.
- Coat fillets evenly, and not too thickly, with Miracle Whip.
- (I use my finger to spread it.) Sprinkle evenly with remaining half onion.
- Sprinkle each piece of fish lightly with Italian seasoning.
- Bake at 325 degrees F until done, about 15-20 minutes.
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Inas Benabdessadek
[email protected]This recipe is a great way to sneak some healthy fish into your diet. The kids loved it!
Nikki Dm
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The haddock was cooked perfectly, and the sauce was delicious.
Dave Jerry
[email protected]This is my go-to recipe for baked haddock. It's easy to make, and it always turns out great.
Vex Zorro
[email protected]I love this recipe! The haddock is always cooked perfectly, and the sauce is so flavorful.
Hiya
[email protected]This recipe is a great way to cook haddock. It's simple, but the results are delicious.
Mukisa Fred
[email protected]I've tried many baked haddock recipes, but this one is the best. The fish is always cooked perfectly, and the sauce is amazing.
Mahbubhosen Jihad
[email protected]This haddock recipe is a family favorite. It's easy to make, and the results are always delicious.
Thalapathy Vijay
[email protected]I made this recipe for a dinner party, and it was a huge success. Everyone loved the haddock, and they all asked for the recipe.
farxaan Obakr
[email protected]This recipe is a great way to cook haddock. The fish was moist and flavorful, and the sauce was delicious.
Qhama Metele
[email protected]The haddock was cooked perfectly, and the lemon-herb butter sauce was a great complement to the fish.
Dybala Jur
[email protected]I've made this haddock recipe several times now, and it's always a hit with my family. It's so easy to make, and the results are always delicious.
Nadeem Mookadam
[email protected]This baked haddock recipe is a keeper! The fish was flaky and moist, and the lemon-herb butter sauce was divine.