I don't think you can overdo chocolate for this holiday. Candy sprinkles dress up my tried-and-true brownies for the occasion.-Barbara Birk, St. George, Utah
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 15 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. Combine the flour, cocoa, baking powder and salt; gradually add to creamed mixture and mix well., Spread into a greased 13x9-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. , For frosting, in a bowl, beat the butter, milk and vanilla; add cocoa. Gradually beat in confectioners' sugar until smooth. Spread over cooled brownies. Decorate with sprinkles if desired.
Nutrition Facts : Calories 445 calories, Fat 20g fat (12g saturated fat), Cholesterol 107mg cholesterol, Sodium 273mg sodium, Carbohydrate 64g carbohydrate (49g sugars, Fiber 1g fiber), Protein 4g protein.
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Kaden Robert
[email protected]These are the best brownies I've ever had! The frosting is amazing.
Anime
[email protected]These brownies were so easy to make and they turned out perfectly! I will definitely be making them again.
Rudra Talukder Doller
[email protected]These brownies were a huge hit at my party! Everyone loved them.
Ramatu Johnson
[email protected]I made these brownies for my husband's birthday and he loved them! He said they were the best brownies he'd ever had.
Anold Munyarari
[email protected]These brownies were amazing! They were so moist and chocolatey, and the frosting was the perfect finishing touch. I will definitely be making these again.
Zewar Rohan
[email protected]I'm not a big fan of brownies, but these were actually really good! The frosting was especially delicious.
Tina Adler
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them.
Naledi Kumalo
[email protected]I followed the recipe exactly, but my brownies didn't turn out as good as I hoped. I think I might have overcooked them.
Shay Hampton
[email protected]These brownies were a little too dry for my taste, but the frosting was delicious.
Tricia Coghlan
[email protected]The frosting on these brownies was amazing! It was so smooth and creamy.
Mona Malik
[email protected]These brownies were so easy to make! I had them in the oven in less than 10 minutes.
April Fronczkiewicz
[email protected]I made these brownies for a bake sale and they were a huge success! Everyone loved them.
Neo Baloyi
[email protected]These brownies were delicious! The frosting was a little too sweet for my taste, but overall I really enjoyed them.
Tevin Jones
[email protected]I've made these brownies several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Rehan Kamran
[email protected]These brownies were a hit with my family! They were so moist and chocolatey, and the frosting was the perfect finishing touch.