FENNEL AND CARROT SLAW WITH OLIVE DRESSING
Provided by Farid Zadi
Categories Salad Olive Tomato Side No-Cook Vegetarian Low Cal High Fiber Vinegar Lemon Fennel Carrot Winter Healthy Vegan Gourmet Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Chop enough fennel fronds to measure 3 tablespoons and reserve. Discard remaining fronds and stalks. Cut bulbs into thin matchsticks and toss with carrots in a bowl.
- Whisk together lemon juice, vinegar, oil, olives, Aleppo chile (if using), and salt to taste and toss with vegetables. Chill, covered, at least 30 minutes (for flavors to develop).
- Just before serving, stir in reserved fronds and sprinkle sun-dried tomatoes and parsley over slaw.
- What to drink:
- Chateau Reynella McLaren Vale Grenache '04
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Those Bitches
[email protected]This slaw is a great way to get your daily dose of vegetables. It's also a healthy and delicious side dish. I would definitely make this again.
Jessica Ferguson
[email protected]I'm not a huge fan of fennel, but I really enjoyed this slaw. The carrot and olive dressing helped to balance out the flavor of the fennel. I would definitely make this again.
grimripper 234
[email protected]This slaw is so easy to make and it's so delicious! I love the combination of fennel and carrot, and the olive dressing is the perfect finishing touch. I highly recommend this recipe.
Hasnat Bhutta
[email protected]I made this slaw for a party and it was a huge hit! Everyone loved the unique flavor combination. I will definitely be making this again.
Bnars Ali Ali
[email protected]This slaw is a great way to use up leftover fennel and carrot. It's also a healthy and delicious side dish. I would definitely make this again.
Namal Sandeepa
[email protected]I love this slaw! It's so refreshing and flavorful. The fennel and carrot provide a nice crunch, and the olive dressing adds a nice tang. I would definitely make this again.
William Scott
[email protected]This slaw is a great way to get your daily dose of vegetables. It's also a healthy and delicious side dish. I would definitely make this again.
Waka Waka
[email protected]I'm not a huge fan of fennel, but I really enjoyed this slaw. The carrot and olive dressing helped to balance out the flavor of the fennel. I would definitely make this again.
Shahalam Khan
[email protected]This slaw is so easy to make and it's so delicious! I love the combination of fennel and carrot, and the olive dressing is the perfect finishing touch. I highly recommend this recipe.
Zyair Weston
[email protected]I made this slaw for a party and it was a huge hit! Everyone loved the unique flavor combination. I will definitely be making this again.
Kylie O'Daniel
[email protected]This slaw is a great way to use up leftover fennel and carrot. It's also a healthy and delicious side dish. I would definitely make this again.
Johnson Chibuikeking
[email protected]I love this slaw! It's so easy to make and it's always a hit at potlucks. The fennel and carrot are a great combination, and the olive dressing is delicious. I highly recommend this recipe.
Ruth Kharunda
[email protected]This slaw is so refreshing and flavorful. The fennel and carrot provide a nice crunch, and the olive dressing adds a nice tang. I would definitely make this again.
HIRUVA YT
[email protected]I'm always looking for new and interesting slaw recipes, and this one definitely fits the bill. The fennel and carrot are a great combination, and the olive dressing is delicious. I will definitely be making this again.
Gregory Man
[email protected]This slaw was so easy to make and it turned out so delicious! The fennel and carrot were a great combination, and the olive dressing was the perfect finishing touch. I will definitely be making this again.
Magdalene Eku
[email protected]I'm not a huge fan of fennel, but I really enjoyed this slaw. The carrot and olive dressing helped to balance out the flavor of the fennel. I would definitely make this again.
Asif Ali lund
[email protected]This is a great recipe for a healthy and easy side dish. I love the combination of fennel and carrot, and the olive dressing is delicious. I will definitely be making this again.
Teena Ezell
[email protected]I made this slaw for a potluck and it was a hit! Everyone loved the unique flavor combination and the dressing was so light and refreshing.
Silvia Alba
[email protected]This fennel and carrot slaw is a refreshing and flavorful side dish. The olive dressing adds a nice tang and brightness, and the fennel and carrot provide a nice crunch. I would definitely make this again.