Provided by msippigrl
Number Of Ingredients 6
Steps:
- Drain pineapple well (squeeze or press out all the juice), reserving the juice in a 4-cup glass measuring cup or bowl. Add enough water to the juice to measure 3 cups. Microwave the juice until it comes to a boil. Add dry gelatin mixes to a medium mixing bowl; whisk in the boiling juice mixture until completely dissolved, 2 minutes. Add the cranberry sauce and stir until dissolved. Refrigerate 1-1/2 hours or until thick but not congealed. Stir in drained pineapple, pears, and nuts, if using. Pour into an 11x7-inch glass dish (or similar). Refrigerate at least 4 hours or until firmly congealed. Spread Cool Whip over the top right before serving time, or cut into individual squares and top each with a small dollop.
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Tumuhimbise Felix
[email protected]This recipe is definitely a crowd-pleaser. I've made it for several parties and it's always a hit.
Naseeb Wahid
[email protected]The instructions were a bit unclear, but I figured it out eventually. The salad turned out great.
Joshua Mumo
[email protected]The salad was a little too sweet for my taste, but overall it was still good.
Laila Chana
[email protected]This recipe is a keeper. It's going to be a regular in my holiday cooking rotation.
Kristin Krishanth
[email protected]I made this salad for Thanksgiving dinner and it was a huge success. Everyone loved it!
Muhammad Wali
[email protected]This salad is so easy to make and it's always a hit at potlucks.
Arman Hosen Ridoy
[email protected]I love the combination of sweet and tart flavors in this salad. It's a perfect balance.
Dynamic Duo Davenport's
[email protected]The presentation of this dish is so festive. It's perfect for a holiday party.
Joy Bin12
[email protected]This dish is so versatile. I've made it with different types of fruit and nuts and it always turns out great.
Md Yasin Arafat
[email protected]I added some chopped walnuts to the salad for extra crunch. It was a nice touch.
Kashar Khan
[email protected]I used fresh cranberries and they turned out great. The salad was so refreshing and flavorful. I will definitely make this again.
Sany Bagum
[email protected]This recipe takes me back to my childhood. My grandmother used to make this dish for us every holiday season.
Rumaya Aktar
[email protected]Easy recipe! This festive dish is a must-try. It was a fun cooking activity to do with my kids.