FESTIVE GRUYERE FONDUE

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Festive Gruyere Fondue image

Make and share this Festive Gruyere Fondue recipe from Food.com.

Provided by kittycatmom

Categories     Cheese

Time 25m

Yield 16 serving(s)

Number Of Ingredients 9

1 tablespoon butter
2 tablespoons finely chopped shallots
1/2 cup dry white wine
1/2 cup heavy cream
1 tablespoon cornstarch
1 lb gruyere cheese, shredded
salt, to taste
bread cubes, for serving
raw vegetables, for serving

Steps:

  • Melt butter in heavy saucepan over low heat. Add shallots and cook until soft.
  • Add wine and bring to boiling to reduce by half. Add whipping cream; simmer 5 minutes.
  • Combine cornstarch with cheese and add to saucepan, stirring constantly until melted. Do not boil. Season with salt to taste. Pour mixture into fondue pot. Serve with bread cubes or raw vegetables.

Glorian Lopez
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Amazing recipe! The fondue was creamy, cheesy, and flavorful. It was a hit at my party. Definitely a keeper!


Abaid Hossain
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This fondue was easy to make and turned out great! I used a variety of cheeses and it was the perfect consistency. Would definitely make it again.


Kentavious Wright
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So good! I made this fondue for a party and it was a huge success. Everyone raved about how delicious it was.


merebashvili merebashvili
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This fondue was absolutely divine! It was the perfect combination of creamy, cheesy, and flavorful. A must-try for any cheese lover.


Eusgel Marquez
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The fondue was a bit bland. I had to add extra seasoning to give it some flavor.


Jobaidul islam Jobed
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This recipe is a winner! So easy to make and so delicious. I've already made it twice and it's always a hit.


Luiza Martin
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Followed the recipe exactly and it turned out perfectly. The fondue was smooth, creamy, and cheesy. Everyone loved it.


Siva Dharanai
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This fondue recipe is a game-changer. It's the perfect appetizer or main course for any occasion. Highly recommend!


Arfathul Islam
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Amazing!


Joseph Oreke
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Great recipe and easy to follow instructions. However, the fondue was a bit too thick for my taste. I would recommend adding a splash of white wine or broth to thin it out.


Rene Nunez
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This fondue was the cheese pull of my dreams! It was rich, gooey, and oh-so-satisfying. Perfect for a cozy night in.


Wolfy
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So easy to make and so delicious. I used a variety of cheeses and it turned out perfect. Will definitely be making this again.


Annet Boslaid
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Amazing recipe! The fondue was creamy, cheesy, and flavorful. It was a hit at my party. Definitely a keeper!


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