SPINACH-MUSHROOM SCRAMBLED EGGS
Steps:
- In a small bowl, whisk eggs, egg whites, salt and pepper until blended. In a small nonstick skillet, heat butter over medium-high heat. Add mushrooms; cook and stir 3-4 minutes or until tender. Add spinach; cook and stir until wilted. Reduce heat to medium., Add egg mixture; cook and stir just until eggs are thickened and no liquid egg remains. Stir in cheese.
Nutrition Facts : Calories 162 calories, Fat 11g fat (5g saturated fat), Cholesterol 226mg cholesterol, Sodium 417mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 14g protein. Diabetic Exchanges
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Shaquile Wells
[email protected]This is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the spinach and mushrooms add a nice flavor.
Giovanni Brionez
[email protected]I made this recipe for my family this morning and they loved it! The eggs were cooked perfectly and the spinach and mushrooms added a great flavor.
Julie Peloquin
[email protected]This is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the spinach and mushrooms add a nice flavor.
Hfjsueidj Dhudifi
[email protected]I made this recipe for my kids and they loved it! The eggs were cooked perfectly and the spinach and mushrooms added a great flavor.
Reanna Mclennan
[email protected]This is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the spinach and mushrooms add a nice flavor.
Pauline Fraedrich
[email protected]I made this recipe for my family this morning and they loved it! The eggs were cooked perfectly and the spinach and mushrooms added a great flavor.
Deepak Basnet
[email protected]This is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the spinach and mushrooms add a nice flavor.
John Okilo
[email protected]I made this recipe for my kids and they loved it! The eggs were cooked perfectly and the spinach and mushrooms added a great flavor.
Mr sakib Khan
[email protected]This is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the spinach and mushrooms add a nice flavor.
Kiana Ranjbar
[email protected]I made this recipe for my family this morning and they loved it! The eggs were cooked perfectly and the spinach and mushrooms added a great flavor.
PAPA DIANAH
[email protected]This is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the spinach and mushrooms add a nice flavor.
Redoy Sarkar
[email protected]I made this recipe for my kids and they loved it! The eggs were cooked perfectly and the spinach and mushrooms added a great flavor.
Fizza Akash haider
[email protected]This is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the spinach and mushrooms add a nice flavor.
Henok Befikad
[email protected]I'm not a huge fan of spinach, but I really enjoyed this recipe. The eggs were fluffy and flavorful, and the spinach was cooked perfectly.
Mikera Graham
[email protected]I made this for my family this morning and they loved it! The eggs were cooked perfectly and the spinach and mushrooms added a great flavor.
Troy Irwin
[email protected]This is one of my favorite breakfast recipes. It's quick and easy to make, and it's always delicious. I like to add a little bit of cheese to mine.
BrightDario 3
[email protected]I've made this recipe several times and it's always a hit. The eggs are fluffy and flavorful, and the spinach and mushrooms add a nice touch of color and texture.
Semira Abdulahi
[email protected]These spinach mushroom scrambled eggs were delicious! I used fresh spinach and mushrooms, and the eggs were cooked perfectly. I will definitely be making this again.