FETTUCCINE WITH SWEET PEPPER-CAYENNE SAUCE
Categories Milk/Cream Pasta Quick & Easy Spice Pea Bell Pepper Bon Appétit
Yield Serves 4
Number Of Ingredients 10
Steps:
- Melt butter in heavy large skillet over medium heat. Add bell peppers, garlic and cayenne; stir to blend. Cover skillet; cook until peppers are tender, stirring occasionally, about 7 minutes. Uncover; add cream and broth and simmer until liquid is slightly thickened, about 5 minutes. Stir in 1/2 cup Parmesan. Remove from heat.
- Meanwhile, cook fettuccine in large pot of boiling salted water until just tender but still firm to bite. Add peas to pot. Drain. Return fettuccine and peas to pot. Add bell pepper mixture and basil; toss. Season with salt and pepper. Transfer to large bowl. Sprinkle with 1/4 cup Parmesan.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Anuroopan. S Anuroopan. S
a-s8@hotmail.frThis was a delicious and easy recipe. I loved the creamy sauce and the slight kick from the cayenne pepper. I will definitely be making this again.
BILAL HUSSAIN MUGHAL
mughal.b@yahoo.comGreat recipe! I've made it several times and it's always a hit. The sauce is creamy and flavorful, and the peppers add a nice bit of heat. I usually serve it over fettuccine, but I've also used it with other pastas like penne and spaghetti.
Md Emamul
e_md22@gmail.comThis sauce is amazing! I made it for a party and everyone loved it. It's so creamy and flavorful, and the cayenne pepper gives it a nice kick. I'll definitely be making this again.
Hridoy Dey
d.hridoy2@yahoo.comI love this dish! It's so easy to make and always a hit with my family. The sauce is creamy and flavorful, and the peppers add a nice kick. I also like that I can use different types of vegetables in the sauce, depending on what I have on hand.
Mashooq Sehto
m-s80@gmail.comThis recipe is a keeper! The sauce is so flavorful and creamy. I used a little less cayenne pepper than the recipe called for, and it was still plenty spicy. Will definitely make this again!