FIDEO THE EASY WAY

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Fideo the Easy Way image

This was my abuela's recipe that she showed be how to do, boy do I miss her cooking!

Provided by Aurora Bisig

Categories     Pasta

Time 35m

Number Of Ingredients 7

2 Tbsp vegetable oil or peanut oil
1 pkg (8 oz.) fideo pasta (thin noodles)
2-3 green onions finely chopped or 1 small onion finely chopped
3-4 clove garlic finely chopped or 2 teaspoons chopped garlic in a jar
1 can(s) (14 1/2 oz) tomato sauce
1 tsp salt or to taste
1-2 can(s) water (fill the tomato sauce can and use it for your water to add to the fideo)

Steps:

  • 1. Heat oil in a saucepan over medium heat.
  • 2. Add the garlic and onion and cook until they are tender but not browned.
  • 3. Next add the fideo to the onion and garlic mixture, and fry until a golden brown.
  • 4. Pour in the can of tomato sauce, and 1 can of the water and stir to blend. Bring to a boil, cut your heat down to low and cook with a cover until the liquid has almost evaporated.
  • 5. Stir in more water as needed. Cover, and cook over low heat for about 10-15 minutes, or until the fideo is tender, and the sauce has thickened. Then enjoy delicious fideo!

Anel Van zyl
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This recipe is a great way to get your kids involved in the kitchen. They'll love helping you make it.


Madu Ff
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I love how cheesy this recipe is. It's the perfect comfort food.


Rahim Rashid
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This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.


CG CRAZE
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I've been making this recipe for years and it's always a hit. It's so simple, but it's packed with flavor.


Md Ananta
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This is one of my favorite recipes. It's so easy to make and it always turns out delicious.


Aalok Sharma
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I made this recipe for a potluck and it was a huge success. Everyone loved it!


salik palijo
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This recipe is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.


Ghostnobody seesmymoves
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I'm not a big fan of fideo, but this recipe changed my mind. It's so flavorful and satisfying. I'll definitely be making it again.


Martin Rosales
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This is the perfect comfort food. It's warm, cheesy, and filling. I always make it when I'm feeling down or stressed.


Lethabo Ntlatleng
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I love how versatile this dish is. I've made it with different kinds of vegetables, meats, and cheeses, and it always turns out great.


Niqo Weston
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This recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This dish is quick and easy to make, and it's always a hit with my family.