FIESTA BASKETS BY PENZEY
Make and share this Fiesta Baskets by Penzey recipe from Food.com.
Provided by That is Dr House to
Categories Brunch
Time 50m
Yield 48-50 baskets, 10 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F Use two mini muffin pans. Brush light coat of oil on wonton and gently form into muffin cup. Repeat until filled. Bake for 4 minutes or until lightly browned. WATCH THEM. They can be done quickly. You are going to bake a second time so you don't want them overdone.
- When you take them out make sure the tops don't flop closed. Make sure they are open to form a basket while they are warm.
- Remove to cookie sheet. Bake all wotons.
- While they are baking and you are checking: Mix dressing base with water and let stand five minutes. Whisk in the buttermilk and mayo. Blend until smooth. set aside. Mix crumbled pork patties with seasoning and blend. Cook as directed. {If using real pork you must drain} In bowl combine sausage, pepper, olives cheese and dressing. Stir. fill wonton baskets with filling. Bake for 4 to 5 minutes [watch it again] you want the cheese melted. Serve warm.
- Note: worked with their griller crumbles also.
Nutrition Facts : Calories 259.7, Fat 12.7, SaturatedFat 4.5, Cholesterol 23.7, Sodium 471.4, Carbohydrate 27.3, Fiber 0.9, Sugar 1.6, Protein 8.9
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Dulal Mridha
[email protected]I wouldn't recommend this recipe.
Sangam Rana bhat
[email protected]These baskets were too oily for my liking.
Lulua Alshatti
[email protected]I had trouble getting the baskets to stay together.
Zara Clampett
[email protected]These baskets were a bit bland for my taste.
Fareeha Iqbal
[email protected]I would definitely make these baskets again.
Lavender Adhiambo
[email protected]These baskets were perfect for a quick and easy lunch.
SIMONE WOODS
[email protected]I loved the combination of flavors in these baskets.
Grace Garrett
[email protected]These baskets were a great way to use up some leftover chicken and veggies.
Tom Staijen
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. They were so easy to make and they tasted great.
Ephraim Wanjala
[email protected]These baskets were a bit more work than I expected, but they were worth it. They were so good!
Hassan Koroma
[email protected]I love these Fiesta Baskets! They're so versatile. I've made them with different fillings and they're always delicious.
Elliot Darlington
[email protected]These Fiesta Baskets are the perfect party appetizer. They're easy to make, delicious, and always a crowd-pleaser.
Wayne Deal
[email protected]I made these baskets for my family and they were a huge success! They were so impressed with how delicious and easy they were to make.
Armani Lajpal17
[email protected]These Fiesta Baskets were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.