FIESTA EMU BURGERS
Make and share this Fiesta Emu Burgers recipe from Food.com.
Provided by Iowahorse
Categories Lunch/Snacks
Time 20m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Mix ground emu with taco seasoning and minced garlic.
- Form into 4 patties.
- Cook over very hot grill or in skillet over high heat 4 to 5 minutes per side.
- Spread buns with sour cream, if using.
- Add emu patties, cheese, onions, lettuce and tomatoes, if desired.
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Matty77 Pop11
[email protected]These burgers are a bit pricey, but they're worth it. The meat is high quality and the fiesta seasoning is unique and flavorful.
David Benson
[email protected]I'm not a big fan of burgers, but these fiesta emu burgers were surprisingly good. The meat was cooked perfectly, and the fiesta seasoning was delicious.
John Kalafut
[email protected]These burgers are a great way to impress your friends. They're unique and flavorful, and they're sure to be a hit.
Dexter Mtaka
[email protected]I've never had emu meat before, but I thought these burgers were delicious. The meat was tender and juicy, and the fiesta seasoning gave it a nice flavor.
HADI ELECTRIC
[email protected]These burgers are a fun and easy way to change up your burger routine. I served them with a side of guacamole and salsa, and they were a big hit.
Edward Almeida
[email protected]I'm not sure what all the fuss is about. These burgers were just okay. I wouldn't go out of my way to make them again.
Jaciel Pinon
[email protected]These burgers are a great way to use up leftover emu meat. I usually make a big batch of emu chili, and then I use the leftovers to make these burgers.
Mohiuddin Sheikh
[email protected]I'm always looking for new and interesting burger recipes, and this one definitely fits the bill. The emu meat is a nice change from beef, and the fiesta seasoning gives it a unique flavor.
Mohomed Rinas
[email protected]I've made these burgers several times now, and they're always a hit. My friends and family love them!
KSYS
[email protected]These burgers were a little too spicy for my taste. I think I'll use less fiesta seasoning next time.
Brishty Hassan
[email protected]I'm not a big fan of emu meat, but I thought these burgers were pretty good. The fiesta seasoning helped to mask the gamey flavor of the meat.
Rcg Sam
[email protected]The fiesta seasoning is what really makes these burgers special. It's a blend of chili powder, cumin, garlic, and onion, and it gives the burgers a ton of flavor.
Josie Ennes
[email protected]These burgers were easy to make and they turned out great! I followed the recipe exactly and they were perfect.
Abdullrehman ZAHID
[email protected]I love that these burgers are made with emu meat. It's a healthier alternative to beef, and it has a delicious, gamey flavor.
Teuta Alii
[email protected]These emu burgers were a hit at my last barbecue! The meat was juicy and flavorful, and the fiesta seasoning gave them a nice kick. I'll definitely be making these again.