FIESTA RICE SALAD
You just can't lose with this winning combination of cumin, lime juice, and cilantro. Munch on this for a lovely light lunch, or pair it with your favorite Mexican dish for a super-satisfying dinner.
Provided by Shannon Smith
Categories Rice Sides
Time 15m
Number Of Ingredients 11
Steps:
- 1. Put rice in a mixing bowl (rice should not be warm, let it cool completely or refrigerate to cool if necessary).
- 2. Add all other ingredients and mix thoroughly.
- 3. Refrigerate for 1 hour & serve.
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John Marineau
[email protected]This salad is the perfect side dish for any Mexican-inspired meal. It's also great for potlucks and picnics.
faheem chaina peko
[email protected]I'm not a huge fan of rice salad, but this recipe changed my mind. It's so flavorful and refreshing, and I love the addition of the black beans and corn.
wtf etf
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Payton Sanchez
[email protected]This is a great recipe! I've made it several times and it's always a hit. I love the combination of flavors and textures.
CIM AGENCYTZ
[email protected]I love this salad! It's so fresh and flavorful, and it's perfect for a summer picnic or barbecue.
Lisa Sanders
[email protected]This salad is so versatile! I've made it with different types of rice, beans, and vegetables, and it's always delicious. It's the perfect dish to take to a potluck or picnic.
Sophie Mabukane
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can just throw everything in a pot and have dinner ready in 30 minutes.
Terrance P
[email protected]I made this salad for a picnic and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making this again.
Babar Naseem
[email protected]This salad was so refreshing and flavorful! I loved the addition of the black beans and corn. I would definitely recommend this recipe.
Brandy Franklin
[email protected]This fiesta rice salad was a hit at my last potluck! I loved the combination of flavors and textures, and it was so easy to make. I'll definitely be making this again soon.