PEPPERONI POTATOES

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Pepperoni Potatoes image

"On lazy Saturdays, my family really enjoys this comforting casserole," writes Brenda Schrag. The Farmington, New Mexico cook relies on convenient O'Brien potatoes, bits of pepperoni, mozzarella cheese and sweet red pepper for the hearty dish.

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 12-15 servings.

Number Of Ingredients 13

3 tablespoons butter
2 tablespoons all-purpose flour
2 cups whole milk
1 teaspoon salt
1/2 teaspoon dried thyme
1/2 teaspoon dried parsley flakes
1/4 teaspoon dried basil
1/8 teaspoon pepper
1 package (28 ounces) frozen O'Brien potatoes, thawed
1/4 cup chopped sweet red pepper
1 cup frozen corn, thawed
1 cup shredded part-skim mozzarella cheese
1-1/2 ounces sliced pepperoni (about 25 slices), quartered

Steps:

  • In a small saucepan, melt butter over medium heat. Stir in flour until smooth. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in seasonings., In a greased 13x9-in. baking dish, layer the potatoes, red pepper and corn. Top with the sauce, cheese and pepperoni. Bake, uncovered, at 375° for 25-30 minutes or until heated through.

Nutrition Facts : Calories 127 calories, Fat 6g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 304mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 2g fiber), Protein 5g protein.

exoted_betters
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This is a great recipe! I've made it several times and it always turns out great.


Sandy Kassab
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I made these potatoes for a party and they were a huge hit. Everyone loved them!


Thalia Espino
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This recipe is a great way to get kids to eat their vegetables. My kids loved the pepperoni and didn't even notice the potatoes.


Jeffrey Liddell
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I'm not a huge fan of pepperoni, but I still enjoyed these potatoes. The potatoes were cooked perfectly and the seasoning was on point.


safikul safikul
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These potatoes are so good! I love the crispy edges and the savory flavor of the pepperoni.


Asia Mujjasi
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I've never made pepperoni potatoes before, but this recipe made it so easy. I'm definitely going to make it again.


Raheel. Muneer k
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This recipe is a great way to use up leftover potatoes. I usually make a big batch of mashed potatoes and then use the leftovers to make these pepperoni potatoes.


Bella Song
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I'm not a big fan of potatoes, but I love this recipe. The pepperoni adds a lot of flavor and the potatoes are cooked perfectly.


Reggie 8723
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These pepperoni potatoes are so addictive! I can't stop eating them. They're the perfect snack or side dish.


Austin Potts
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I love the combination of flavors in this dish. The potatoes are crispy and the pepperoni is savory. It's a great dish to serve at a party or potluck.


Alabi Damilola Mary
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This is a great recipe for a quick and easy weeknight meal. I usually serve it with a side of sour cream and salsa.


Alade Mubarak
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I've made this recipe several times and it never disappoints. The potatoes are always perfectly cooked and the pepperoni adds a delicious flavor.


MD:SOJIB Khan
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These pepperoni potatoes are a great side dish for any occasion. They're always a crowd-pleaser and so easy to make.


Md Tofayal Ahmed
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I love this recipe! It's so easy to make and always turns out great. I usually add a little extra cheese to the top for an extra gooey goodness.


Jacob West
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This pepperoni potato dish was a hit with my family! It was easy to make and had a delicious combination of flavors. The potatoes were perfectly crispy on the outside and fluffy on the inside, while the pepperoni added a nice savory kick.