FIG, PROSCIUTTO AND ARUGULA SALAD

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Fig, Prosciutto and Arugula Salad image

Make and share this Fig, Prosciutto and Arugula Salad recipe from Food.com.

Provided by Xexe383

Categories     Fruit

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

2 tablespoons balsamic vinegar
1 1/2 teaspoons balsamic vinegar
1 tablespoon honey
4 cups arugula, loosely packed
1 tablespoon extra virgin olive oil
4 ounces prosciutto, thinly sliced
8 figs, stems removed, sliced lengthwise (black or green will work)
4 ounces goat cheese, crumbled (optional)
kosher salt
fresh ground pepper

Steps:

  • Put the vinegar in a small bowl.
  • Add a pinch of salt and a few grinds of pepper, and stir to dissolve them.
  • Stir in the honey.
  • Put the arugula in another bowl.
  • Drizzle with the olive oil, season with salt and pepper.
  • Decoratively arrange the dressed arugula, the prosciutto, the figs over the surface of a serving platter.
  • Crumble the goat cheese if you are using it over the salad.
  • Then drizzle everything with the balsamic-honey dressing.

Mira Ghale
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I made this salad for a picnic and it was a big hit! Everyone loved the combination of flavors.


Fusseni Saedu
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This salad is a great way to get your daily dose of fruits and vegetables. It's also a great source of protein and healthy fats.


mubashir abbas
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I'm not a big fan of figs, but I loved this salad! The prosciutto and arugula really balanced out the sweetness of the figs.


Sahara Basnet
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This salad is a great choice for a light and healthy lunch. It's also a great way to use up leftover prosciutto and figs.


Kehinde Oyenegbin
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This salad is so easy to make and it's always a hit. I love the way the flavors all come together.


Dolat Kumar
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I'm not a big fan of arugula, but I loved this salad! The figs and prosciutto really balanced out the bitterness of the arugula.


KynleighGRL
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This salad is a great way to get your daily dose of fruits and vegetables. It's also a great source of protein and healthy fats.


Pasquinel Downey
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I've made this salad several times and it's always a success. It's a great way to use up leftover prosciutto and figs.


Hafid Saaoudi
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This salad is perfect for a summer party. It's light and refreshing, and the flavors are amazing.


Eruwa Mary
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I made this salad for a picnic and it was a big hit! Everyone loved the combination of flavors.


Md Showkot
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This salad is so easy to make and it's always a hit. I love the combination of sweet and savory flavors.


Attaullah Kharal
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I'm not a big fan of figs, but I loved this salad! The prosciutto and arugula really balanced out the sweetness of the figs.


Nizam Jatoi
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This salad is a great way to use up leftover prosciutto. It's also a great choice for a light and healthy lunch.


Md Yasin Arafat
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I've made this salad several times and it's always a success. I love the way the flavors all come together.


Jasmine Smith
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This is my new favorite salad! It's so easy to make and it's always a crowd-pleaser.


Fady Tv
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I made this salad for lunch and it was delicious! The dressing was light and flavorful, and the figs were perfectly ripe.


Antonetta Granato
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This salad was a hit at my dinner party! The combination of sweet figs, salty prosciutto, and peppery arugula was perfect.