FIG VINAIGRETTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fig Vinaigrette image

Provided by David Tanis

Categories     easy, quick, condiments

Time 15m

Yield 1/2 cup

Number Of Ingredients 7

1 small shallot, finely diced
1 tablespoon red wine vinegar
1 tablespoon balsamic vinegar
Salt and pepper
1 teaspoon Dijon mustard
4 ripe figs, peeled and mashed
3 tablespoons olive oil

Steps:

  • Put shallot in a small bowl. Cover with vinegars and season with salt and pepper. Macerate for 5 minutes.
  • Stir in mustard and mashed figs and mix well. Whisk in olive oil.

Nutrition Facts : @context http, Calories 561, UnsaturatedFat 34 grams, Carbohydrate 50 grams, Fat 41 grams, Fiber 8 grams, Protein 3 grams, SaturatedFat 6 grams, Sodium 752 milligrams, Sugar 39 grams, TransFat 0 grams

Abid Ali berhmani
[email protected]

This is a must-try vinaigrette for anyone who loves figs.


Tharmakulasingham Sinniah
[email protected]

I've made this vinaigrette several times now, and it's always a hit.


Honest Lolgojine
[email protected]

This vinaigrette is so easy to make, and it's so much better than store-bought vinaigrettes.


Janie Yelverton
[email protected]

I love the way the fig and balsamic vinegar flavors blend together in this vinaigrette.


Adamu Ibrahim
[email protected]

This is the best vinaigrette I've ever had. I will definitely be making it again.


aayush MGR
[email protected]

I made this vinaigrette for a grilled chicken salad, and it was perfect. The vinaigrette really brought out the flavor of the chicken.


Exquisite Mukhari
[email protected]

This vinaigrette is a great way to use up ripe figs.


Usman Ashraf
[email protected]

I've never had a fig vinaigrette before, but I'm so glad I tried this recipe. It's amazing!


NAVEEN BARUWAL
[email protected]

This is my new favorite vinaigrette. It's so versatile and delicious.


Sinchon Mondol
[email protected]

I made this vinaigrette for a salad party, and it was a huge hit. Everyone loved the sweet and tangy flavor.


Ahmad Safi
[email protected]

This vinaigrette is so easy to make, and it adds a gourmet touch to any dish.


Yassine Elkhattab
[email protected]

I love the combination of figs and balsamic vinegar in this vinaigrette. It's so unique and flavorful.


SAGAR PAK
[email protected]

This fig vinaigrette is a delightful balance of sweet and tangy flavors. It's perfect for dressing salads, grilled meats, and even roasted vegetables.