I made this last year twice for both sides of the family. Everyone loved it!!! This recipe can also be made as a Christmas gift.
Provided by Melanie Campbell
Categories Fruit Desserts
Time 1h15m
Number Of Ingredients 17
Steps:
- 1. Preheat the oven to 350 degrees F.
- 2. Add the dates, dried figs and water to a medium saucepan and bring to boil over medium heat. Remove the pan from the heat and stir in the baking soda. Let cool for about 5 minutes, then add to a blender and puree.
- 3. Using a hand mixer, cream the butter and sugar in a large bowl. Add the eggs and beat well. Fold in the flour, the pureed date mixture and the chocolate.
- 4. Put the mixture into 4 buttered, 1-cup individual ramekins, filling halfway or slightly under. Put in the oven and bake for 20 to 25 minutes.
- 5. Prepare the sauce by stirring the sugar, cream and butter in a medium saucepan over low heat. Simmer until the sugar dissolves. Raise the heat and bring to a boil, then reduce the heat and simmer for 5 minutes. Add the butter and stir until incorporated.
- 6. Remove the ramekins from the oven and let stand for 10 minutes. May be served in the ramekin or unmolded onto a small serving plate. With paring knife cut a cross in the top of the puddings for the sauce.
- 7. Pour the sauce into the cross in the center of each pudding, then pour more sauce over the puddings and it allow to soak in slightly. Top with fresh figs and vanilla ice cream or heavily whipped cream. Serve warm.
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Keyonna Dillard
[email protected]I followed the recipe exactly but my pudding turned out dry. I'm not sure what I did wrong.
Zain Zainrajpoot
[email protected]This pudding is a bit too sweet for my taste, but it's still pretty good.
Kiran Queen
[email protected]I'm not usually a fan of figgy pudding, but this recipe changed my mind. It's so good!
Mamathe Horoto
[email protected]This figgy pudding is delicious! I love the moist texture and the sweet, fruity flavor.
Michael willis
[email protected]I made this pudding for my family and they all loved it. It's a great dessert for a special occasion.
Ihsan Qaisar
[email protected]This pudding is a must-try for any fig lover. It's rich, moist, and full of flavor.
CHEEMA MOBILE290
[email protected]I love this recipe! It's so simple to make and the results are always amazing.
A Knox
[email protected]This is the best figgy pudding recipe I've ever tried. It's so easy to make and it always turns out perfectly.
Waliullah Shah
[email protected]I followed the recipe exactly and the pudding turned out perfectly. It was moist and flavorful, and the perfect consistency.
Malaika Butt
[email protected]This pudding was delicious! I made it for a Christmas party and it was a big hit. Everyone loved the moist texture and the sweet, fruity flavor.
stella koga
[email protected]I've made this figgy pudding recipe several times now, and it's always a hit. My family and friends love the rich, fruity flavor. It's the perfect dessert for a special occasion.
Lin Yenglin
[email protected]This figgy pudding was a delightful treat! The flavors were perfectly balanced, and the texture was moist and dense. I followed the recipe exactly, and it turned out beautifully.