FILIPINO ITLOG NA MAALAT AT KAMATIS (EGG AND TOMATO SALAD)
This recipe has been passed to me from my Filipino mother. It's a filipino egg and tomato salad. I eat it with plain rice but can also be eaten with fried fish and spam / salted pork. It's traditionally made with salted duck eggs but I use regular hard boiled eggs.
Provided by Mebriella
Categories Vegetable
Time 2h
Yield 4-6 , 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients well. I like to mix mine where the yolks have dissolved and forms a nice cream to the salad.
- Place in refrigerator for 2 hours or longer.
- Serve cold with hot rice.
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Iraiven Sawmynaden
[email protected]This salad is not worth the effort. It's just a bunch of chopped-up ingredients with no real flavor.
Rajpoot Khokhr
[email protected]The tomatoes in this salad were not very ripe, so they didn't have much flavor.
Nancy Lee Perez
[email protected]I found this salad to be a bit bland. I think it could use some more seasoning.
Allan Adams
[email protected]This salad is a bit too salty for my taste.
vincent osei
[email protected]I'm not a fan of tomatoes, but I still enjoyed this salad. The salty eggs and onions were a great combination.
MY SELFE
[email protected]This salad is a great way to use up leftover hard-boiled eggs.
JESSE PVP
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
Mi Creator
[email protected]This is a great salad for a hot summer day. It's light and refreshing, and the flavors are amazing.
Dylan Landa
[email protected]This salad is so refreshing and flavorful. I love the contrast between the salty eggs and the sweet tomatoes.
masamad44 Maxmad
[email protected]I'm not a big fan of salted eggs, but I really enjoyed this salad. The tomatoes and onions help to balance out the saltiness of the eggs.
Mahmudul Yousuf
[email protected]This is one of my favorite Filipino dishes. The combination of salty eggs and tomatoes is just perfect. I like to serve it with rice and fried fish.
Mohammad Maruf
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser. I usually add some chopped green onions and cilantro for extra flavor.
Mohan Stha
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor of the salted eggs and the freshness of the tomatoes. It's a great dish to bring to a party or to enjoy as a light lunch or dinner.
Ulises David
[email protected]This Filipino Itlog na Maalat at Kamatis (Egg and Tomato Salad) is a delightful dish that combines simple, fresh ingredients to create a flavorful and satisfying salad. The combination of salty eggs, juicy tomatoes, and tangy onions is a perfect bala