FILLED DATE COOKIES
An easy, date-filled cookie that's a big hit with my family all year 'round!
Provided by Patti
Categories Desserts Cookies Fruit Cookie Recipes Date
Yield 30
Number Of Ingredients 13
Steps:
- To prepare the filling, cook the dates, 3/4 cup of sugar and water over medium-high heat, stirring constantly, until thickened. Stir in the nuts, remove from the heat and set aside.
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium bowl, cream together the butter and brown sugar. Stir in the eggs, sour cream and almond extract. Sift together the flour, salt, baking soda and cinnamon, stir into the creamed mixture. Drop a rounded teaspoon of dough onto an unprepared cookie sheet, place a scant teaspoon of the filling on top of it, then top with an additional 1/2 teaspoon of dough. Repeat with the rest of the dough.
- Bake for 10 to 12 minutes in the preheated oven, or until slightly browned.
Nutrition Facts : Calories 232.3 calories, Carbohydrate 38.9 g, Cholesterol 29.4 mg, Fat 7.9 g, Fiber 1.3 g, Protein 2.8 g, SaturatedFat 4.1 g, Sodium 175.9 mg, Sugar 25.8 g
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Baloch Kalper
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Thandidzo Mambo
[email protected]I'm not a big fan of dates, but I really enjoyed these cookies. The sweetness of the dates was balanced out perfectly by the crunch of the walnuts.
Legend shahzad Khan
[email protected]These cookies are a great way to satisfy your sweet tooth without feeling guilty. They're made with healthy ingredients and they're low in calories.
Cynthia Richard
[email protected]I'm always looking for new and interesting cookie recipes, and these date cookies definitely fit the bill. They're easy to make and they're always a hit with my friends and family.
Mike Fischer
[email protected]These cookies are the perfect combination of sweet and chewy. I love the addition of walnuts, which gives them a nice crunch.
Philip Emmanuel
[email protected]I was looking for a new cookie recipe to try and these date cookies caught my eye. They were so easy to make and they turned out so delicious!
dale laird
[email protected]These cookies are a great way to use up leftover dates. They're also a good option for a healthy snack.
Olwethu Khaye
[email protected]I've never made date cookies before, but these were so easy to follow and they turned out great! I'll definitely be making them again.
Dylan Boyer
[email protected]These cookies are so easy to make and they're always a hit with my kids. They love the chewy texture and the sweet flavor.
Qamer Ansari
[email protected]I'm not a huge fan of dates, but I really enjoyed these cookies. The sweetness of the dates was balanced out perfectly by the crunch of the walnuts.
Novin Noxin
[email protected]These cookies are delicious! The dates add a lovely chewy texture and the walnuts give them a nice crunch.
Matthew Vandervort
[email protected]Love these cookies! They're so easy to make and they're always a hit with my friends and family.
Salanieta Waqabaca
[email protected]These cookies were a breeze to make and they turned out perfectly. I'll definitely be making them again.
Syed Adnan Uddin
[email protected]I tried these cookies with both walnuts and pecans, and I preferred the ones with pecans. The pecans added a nice nutty flavor that complemented the dates well.
Ahmed Puspa
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They're definitely a good option for a quick and easy dessert.
Rachel Pena
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're the perfect balance of sweet and savory, and the dates add a lovely chewy texture.
Shumaila chino
[email protected]These date cookies were a hit at my holiday party! They're so easy to make and everyone loved the combination of sweet dates and crunchy walnuts.