Provided by tomsmith2465
Number Of Ingredients 18
Steps:
- 1. Do ahead: Make Famous Dave's Dragon Wing Dust. In a spice grinder, grind the anise seeds to a fine powder. Combine with the remaining dust ingredients and grind. Store in a covered container. 2. Marinate the wings in the marinade of your choice for 4 hours in the refrigerator. Drain the wings and discard the marinade. Heat 3/4 inch of peanut oil to 375 degrees. Toss the wings in flour, shake of excess. Working in batches, fry the wings until they are golden brown and cooked through. Transfer to a baking sheet. 3. Mix the melted butter and hot sauce. With a pastry brush, coat each of the wings, then sprinkle generously with the Dragon Wing Dust. Serve with sweet and sour sauce.
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Drake Baptiste
b@yahoo.comI'm not usually a fan of chicken wings, but these were amazing! The sauce was perfect and the wings were cooked perfectly. I will definitely be making these again.
Lizette Bedoy
bl77@gmail.comThese wings were so easy to make and they turned out so delicious. I was really impressed with how well the flavors came together. I will definitely be making these again.
Seven like one crew
l@hotmail.frI made these wings for a party and they were a huge hit! Everyone loved them and they were gone in minutes. I will definitely be making these again for my next party.
Sidbot511
sidbot51111@yahoo.comThese wings were a little too spicy for me, but my husband loved them. He said they were the best chicken wings he's ever had. I will definitely be making these again, but I'll use less cayenne pepper next time.
Pub G lover funky
g_pub@yahoo.comI followed the recipe exactly and the wings turned out great. They were crispy on the outside and juicy on the inside. The sauce was also delicious and had just the right amount of heat.
Agnes Rashid
r.agnes@gmail.comI'm not usually a fan of chicken wings, but these were amazing! The sauce was perfect and the wings were cooked perfectly. I will definitely be making these again.
Beth Hutchison
h-b2@gmail.comThese wings were so easy to make and they turned out so delicious. I was really impressed with how well the flavors came together. I will definitely be making these again.
King Key
k.k53@hotmail.comI made these wings for a party and they were a huge hit! Everyone loved them and they were gone in minutes. I will definitely be making these again for my next party.
Abby Gray
graya@gmail.comThese wings were a little too spicy for me, but my husband loved them. He said they were the best chicken wings he's ever had. I will definitely be making these again, but I'll use less cayenne pepper next time.
Shiful Islam
islam_shiful@hotmail.comI followed the recipe exactly and the wings turned out great. They were crispy on the outside and juicy on the inside. The sauce was also delicious and had just the right amount of heat.
Deus Mwesige
d_mwesige79@yahoo.comI'm not usually a fan of chicken wings, but these were amazing! The sauce was perfect and the wings were cooked perfectly. I will definitely be making these again.
Ngawang Pelden
n@yahoo.comThese wings were so easy to make and they turned out so delicious. I was really impressed with how well the flavors came together. I will definitely be making these again.
AyMee bUtt
b.aymee42@aol.comI love the combination of sweet and spicy in these wings. They're the perfect party food and always a crowd-pleaser.
Emmanuel
emmanuel67@gmail.comThese wings were a huge hit at my last party! Everyone loved them and they were gone in minutes. I will definitely be making these again for my next gathering.
Umer yusafzai
umer@hotmail.comI've tried many firecracker chicken wing recipes, but this one is by far the best. The wings were cooked perfectly and the sauce was amazing. I will definitely be using this recipe again.
Anik Gaming
g-a4@hotmail.co.ukFirecracker chicken wings are one of my favorite appetizers! They're always a hit at parties and I love that they can be made ahead of time. This recipe is spot-on and the wings were crispy and flavorful. I will definitely be making these again!