Serve your family tender pieces of fish simmering in a mildly flavored tomato soup. You'll reel in rave reviews!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 8
Number Of Ingredients 13
Steps:
- Heat oil in 5- to 6-quart Dutch oven over medium heat. Cook garlic, celery, onion, parsley and bay leaf in oil 5 to 6 minutes, stirring frequently, until celery is crisp-tender.
- Stir in tomatoes, broth and wine. Heat to boiling over high heat; reduce heat to medium-low. Cover and simmer 20 minutes, stirring occasionally.
- Stir in fish, salt and pepper. Cover and simmer 8 to 10 minutes or until fish flakes easily with a fork. Remove bay leaf. Top soup with lemon peel.
Nutrition Facts : Calories 165, Carbohydrate 12 g, Cholesterol 45 mg, Fat 1, Fiber 3 g, Protein 18 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 1300 mg
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Usman Shaikh
[email protected]This is my favorite fish soup recipe. It's so easy to make and always turns out delicious. I love the combination of flavors and the fact that it's a healthy and filling meal.
Z ii
[email protected]I made this soup for dinner last night and it was a hit! Everyone loved it. The soup was creamy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.
Joeli Monalagi
[email protected]This soup is amazing! The combination of fish and tomatoes is perfect. I love the addition of the herbs and spices. It's a really flavorful and satisfying soup.
JafonsoPhoto
[email protected]So good! I'm not usually a fan of tomato soup, but this recipe changed my mind. The fish adds a nice depth of flavor and the herbs really brighten it up. Definitely a keeper!
Chris Torres
[email protected]This was a great recipe. Easy to follow and the soup was delicious. I used cod and it turned out perfect. The flavors were well-balanced and the soup was very comforting.
sakil ahamad
[email protected]Just made this soup and it's delicious! The fish is cooked perfectly and the tomato broth is rich and flavorful. I added a bit of extra spice with some cayenne pepper and it really brought the dish together. Highly recommend!
alhaadi faarax
[email protected]Followed the recipe and it turned out great! The soup was flavorful and comforting. Will definitely make it again.
Nawaz shah
[email protected]This fish and tomato soup was a delightful culinary experience. The flavors of the fresh fish, tangy tomatoes, and fragrant herbs blended harmoniously, creating a symphony of taste. The texture was perfect, with tender fish and a velvety smooth broth