FLAKY PASTRY DOUGH
Use this recipe to make our Coconut Patties.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Yield Makes enough dough for 30 patties
Number Of Ingredients 5
Steps:
- Place flour, butter, cream cheese, and salt in the bowl of a food processor, and pulse until thoroughly combined. Add ice water, 1 tablespoon at a time, until dough just comes together when pinched. Transfer to a piece of plastic wrap, and flatten into a disk. Chill for at least 1 hour before rolling.
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DaeDreamer
daedreamer@yahoo.comI've been using this flaky pastry dough recipe for years and it's always been a favorite of mine. It's so easy to make and the results are always perfect. I've used it to make croissants, pies, and even doughnuts, and they've all turned out delicious
Ali Aliyah
a.a86@aol.comThis recipe is a game-changer! I've never been able to make flaky pastry dough before, but this recipe made it so easy. The dough was light and fluffy, and it was perfect for making croissants. I'm so happy I found this recipe!
Peigeon Club
peigeon-club14@yahoo.comI'm not a baker, but I was able to make this flaky pastry dough without any problems. It was so easy to follow the instructions and the dough turned out perfectly. I used it to make apple turnovers and they were a huge hit with my family and friends.
Voltren Xytech (Soothing Tides)
voltrenx@hotmail.comThis flaky pastry dough recipe is a lifesaver! I've tried so many different flaky pastry dough recipes in the past and they've all been a disaster. But this one is different. It's so easy to make and the results are always perfect. I've used it to ma
brian ronaldo
b.r@yahoo.comI'm so glad I found this recipe! I've been looking for a good flaky pastry dough recipe for ages. This one is perfect. It's easy to make, the dough is light and flaky, and it's perfect for all sorts of pastries. I've already used it to make croissant
Noor ulhaq
noor-ulhaq30@yahoo.comThis is the best flaky pastry dough recipe I've ever tried. It's so easy to make and the results are amazing. The dough is light and flaky, and it's perfect for all sorts of pastries. I've already used it to make croissants, pies, and even pizza doug
Md Asadullah Rohoman
md@hotmail.comI've been using this flaky pastry dough recipe for years and it's always been a favorite of mine. It's so easy to make and the results are always perfect. I've used it to make croissants, pies, and even doughnuts, and they've all turned out delicious
abishek chamling
chamling_a95@gmail.comThis recipe is a game-changer! I've never been able to make flaky pastry dough before, but this recipe made it so easy. The dough was light and fluffy, and it was perfect for making croissants. I'm so happy I found this recipe!
Simpal Raj
simpal@gmail.comI'm not a baker, but I was able to make this flaky pastry dough without any problems. It was so easy to follow the instructions and the dough turned out perfectly. I used it to make apple turnovers and they were a huge hit with my family and friends.
Nki Issa
n.i4@gmail.comThis flaky pastry dough recipe is a keeper! It's so easy to make and the results are always perfect. I've used it to make croissants, pies, and even pizza dough, and they've all turned out amazing. I highly recommend this recipe to anyone who loves b
Zizo Saleh
s68@hotmail.comI'm so glad I found this recipe! I've been looking for a good flaky pastry dough recipe for ages. This one is perfect. It's easy to make, the dough is light and flaky, and it's perfect for all sorts of pastries. I've already used it to make croissant
aubrey Mphiwa
m_aubrey25@yahoo.comThis recipe is a lifesaver! I've tried so many different flaky pastry dough recipes in the past and they've all been a disaster. But this one is different. It's so easy to make and the results are always perfect. I've used it to make croissants, pies
Umesh Don
donu6@aol.comI'm not much of a baker, but I was able to make this flaky pastry dough without any problems. It was so easy to follow the instructions and the dough turned out perfectly. I used it to make apple turnovers and they were a huge hit with my family and
Aly Avila
a.a54@aol.comI'm a professional pastry chef and I can honestly say that this is one of the best flaky pastry dough recipes I've ever used. It's so easy to work with and the results are always perfect. I highly recommend this recipe to anyone who loves baking.
C.T. Mustang .H
c_m95@gmail.comThis flaky pastry dough recipe is a game-changer! It's so easy to make and the results are incredible. The dough is light, fluffy, and buttery, and it's perfect for all sorts of pastries. I've used it to make croissants, pies, and even doughnuts, and