FLANK STEAK SALAD
This beautiful salad combines perfectly marinated flank steak with a tasty homemade dressing for a satisfying meal that's sure to please. -Jennifer Hunsaker, Roy, Utah
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 8 servings.
Number Of Ingredients 18
Steps:
- In a shallow dish, combine the lime juice, soy sauce, garlic and ginger; add the beef and turn to coat. Cover; refrigerate for 8 hours or overnight., Drain beef and discard marinade. Lightly oil the grill rack. Grill beef, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Let stand for 10 minutes. To serve, thinly slice across the grain., Meanwhile, in a blender, combine the vinegar, soy sauce, ketchup, onion, sugar, garlic, ginger, salt and pepper; cover and process until pureed. While processing, gradually add oil in a steady stream., Place romaine and tomatoes in a large bowl. Drizzle with vinaigrette; toss to coat. Divide among eight plates; top with steak.
Nutrition Facts : Calories 237 calories, Fat 14g fat (4g saturated fat), Cholesterol 54mg cholesterol, Sodium 270mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 23g protein. Diabetic Exchanges
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Sahzad Gujjer
[email protected]I love the dressing on this salad. It's light and flavorful.
ferdinand wairagu
[email protected]This flank steak salad is a great way to get your daily dose of fruits and vegetables.
Hamed Bin Alam
[email protected]I've made this salad several times, and it's always a hit with my family and friends.
Jo McMillan
[email protected]This salad is a great way to use up leftover flank steak.
Dalal dusky
[email protected]I'm always looking for new flank steak recipes, and this one is a keeper.
Gloria Attah
[email protected]I love the dressing on this salad. It's light and flavorful.
Vanessa Higa
[email protected]This flank steak salad is a great way to get your daily dose of fruits and vegetables.
THEO OLIVIER
[email protected]I've made this salad several times, and it's always a crowd-pleaser.
Bray Way
[email protected]This salad is perfect for a summer cookout.
Shamsher Khan
[email protected]I'm not a huge fan of flank steak, but this salad changed my mind. It was so flavorful and tender.
Jihad Sk
[email protected]This flank steak salad is a great way to use up leftover steak.
Khantushig Gankhuyag
[email protected]I love how versatile this salad is. I can add or remove ingredients to suit my taste.
Mark Basil
[email protected]This salad is so easy to make, and it's always a hit with my family and friends.
AbduLahi Mscd
[email protected]The flank steak was a bit tough, but the salad was still delicious.
Dr Anbesse Jima
[email protected]I've tried many flank steak salads, but this one is by far the best. The combination of flavors is amazing.
Keshav Ayer
[email protected]This flank steak salad was an absolute delight! The steak was cooked to perfection, and the salad was incredibly flavorful. I will definitely be making this again.