I first served this dip during a Super Bowl party, and boy, did it disappear fast. It's a great addition to a snack table because it can be made ahead of time and refrigerated until you're ready to pop it in the oven.-Molly Seidel, Edgewood, New Mexico
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 12 servings (1/4 cup each).
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. In a small bowl, mix sour cream, ricotta cheese, 3/4 cup mozzarella cheese, pepperoni and soup mix until blended. Spread into a greased 9-in. pie plate. Sprinkle with remaining mozzarella cheese., Bake, uncovered, until bubbly, 35-40 minutes. Serve with baguette slices.
Nutrition Facts : Calories 158 calories, Fat 12g fat (7g saturated fat), Cholesterol 43mg cholesterol, Sodium 318mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 7g protein.
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Garfield Wright
[email protected]Overall, I thought this white pizza dip was just okay.
izatbaye Khan
[email protected]This dip is a little too heavy for my taste.
Kim Kay
[email protected]I'm not a big fan of white pizza, but this dip was surprisingly good.
Excel Akpesiri
[email protected]This white pizza dip is the perfect appetizer for any party.
Jahan Rahman
[email protected]I love this dip! It's so creamy and cheesy.
Bilkis Khan
[email protected]This was my first time making a white pizza dip and it turned out great! I followed the recipe exactly and it was delicious.
Sadeeq Afridi
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's so easy to make and always turns out perfect.
Walimuhammad Abbasi
[email protected]The white pizza dip was a bit too rich for my taste, but I think it would be great for a party.
Vincent Chege
[email protected]I made this dip for a potluck and it was gone in minutes! Everyone loved it.
Hari Regmi
[email protected]This white pizza dip was a hit at my party! It was easy to make and had a delicious creamy flavor with a crispy crust. I'll definitely be making it again.