FLAT DUMPLINGS
Quick and easy, great for chicken and dumplings.
Provided by Kathy
Categories Main Dish Recipes Dumpling Recipes
Yield 8
Number Of Ingredients 7
Steps:
- Mix together flour, baking powder, and salt in medium bowl.
- Stir together broth, egg, parsley, and onion. Add dry ingredients and stir until moistened.
- Turn out on floured board, knead lightly. Roll to about 1/8 inch thick. Cut into circles and drop into boiling soup or broth. Reduce heat to medium, cook 15 minutes or until done.
Nutrition Facts : Calories 127.9 calories, Carbohydrate 24.4 g, Cholesterol 23.3 mg, Fat 1.1 g, Fiber 0.9 g, Protein 4.5 g, SaturatedFat 0.3 g, Sodium 257.6 mg, Sugar 0.3 g
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Koumassi Kjoachim
kk71@hotmail.comThese dumplings were a bit too dense for my taste. I think I'll try a different recipe next time.
Treyson Johnson
j-treyson45@hotmail.frI'm not a big fan of dumplings, but these were really good. They're light and fluffy, and the flavor is spot-on.
aryanna Chrysler
aryanna-c@aol.comThese dumplings were a bit time-consuming to make, but they were worth it. They're so flavorful and satisfying.
Wali mughal Wali mughal
m57@aol.comI'm so glad I found this recipe. These dumplings are delicious and easy to make. I'll definitely be making them again soon.
Osagie Jennet
ojennet@gmail.comThese dumplings were a bit too salty for my taste. I think I'll use less salt next time.
Hajhi Khan
hajhikhan94@gmail.comI've made these dumplings several times and they're always a hit. They're so versatile and can be served with so many different dishes.
Bd Hafizur Islam
b_i66@hotmail.comThese dumplings are the perfect comfort food. They're warm, fluffy, and filling.
Ronin Gaming
rg@gmail.comI'm not sure what I did wrong, but my dumplings turned out really dry. I think I might have overcooked them.
Cole The Beast
t-cole@gmail.comThese dumplings were so easy to make and they turned out perfectly. I will definitely be making them again.
Mikayla Davis
davis.mikayla@gmail.comI made these dumplings for a potluck and they were a huge hit! Everyone loved them.
Alii Jemal
alii_jemal69@hotmail.co.ukThese dumplings were a bit too dense for my taste. I think I'll try a different recipe next time.
Mr maruf Job
mr.m@yahoo.comI'm not a big fan of dumplings, but I really enjoyed these. They're light and fluffy, and the flavor is spot-on.
Qasim Tariq
qasim-tariq72@hotmail.comThese dumplings are so versatile. I've served them with soup, stew, and even roasted chicken.
Haroon Abad
a-haroon@hotmail.comI followed the recipe exactly, but my dumplings didn't turn out as fluffy as I expected. I'm not sure what I did wrong.
Arif Rayhan
arif-r@gmail.comThese dumplings were perfect for a quick and easy weeknight meal.
Robin Anderson
r@aol.comThe dumplings were a bit bland for my taste. I think I'll add more seasonings next time.
Janat Lilbae
janatlilbae71@yahoo.comI love that this recipe uses simple ingredients that I already had on hand.
Danny Knight
dannyk90@yahoo.comThese dumplings were a bit more time-consuming to make than I expected, but they were worth it. They're so flavorful and satisfying.
Tarek rohman
tarek26@hotmail.co.ukI've never had flat dumplings before, but I'm so glad I tried this recipe. They're delicious and easy to make.
Douglas Wanyonyi
w50@aol.comThese flat dumplings were a hit with my family! They were so easy to make and turned out perfectly fluffy and soft.