FLAVORFUL CURRIED ZUCCHINI SOUP
This is an amazing and tasty soup... the zucchini is the star of the show, and the coconut milk and curry, help to bring out some Eastern notes. So, you ready for some soup... Well, let's get into the kitchen.
Provided by Andy Anderson !
Categories Vegetable Soup
Time 55m
Number Of Ingredients 11
Steps:
- 1. Melt the butter in a large saucepan over medium heat.
- 2. When the foaming subsides, add the onion, and sauté until soft, about 5 minutes.
- 3. Add the minced garlic, and the curry, and stir for an additional 2 minutes.
- 4. Add the diced zucchini, and stir until soft, about 5 minutes.
- 5. Add the zucchini mixture to a blender, or a food processor fitted with an S-blade.
- 6. Add one cup of the chicken stock, and puree until smooth.
- 7. Return the puree to the saucepan, and add the coconut milk, and remaining chicken stock.
- 8. Bring to the boil, and then lower to a simmer.
- 9. Simmer, uncovered, for 30 minutes.
- 10. Add the limejuice, sugar, salt, and pepper.
- 11. Serve immediately.
- 12. Serving Tip: Serve with some nice crusty bread, or some crackers; plus a nice dollop of sour cream would not be amiss.
- 13. You might want to serve this up in a nice homemade bread bowl: https://www.justapinch.com/recipes/bread/savory-bread/homemade-bread-bowls.html?p=68
- 14. Keep the faith, and keep cooking.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rajan KUmar sharma
[email protected]Two thumbs up for this soup! It's flavorful, creamy, and the perfect comfort food.
Cecelia Katie
[email protected]This soup is a keeper! It's delicious, healthy, and easy to make. What more could you ask for?
Pearl Torres
[email protected]I'm definitely going to be making this soup again. It's a great addition to my weeknight dinner rotation.
Takayla Aultman
[email protected]I love the simplicity of this recipe. It's a great way to enjoy the fresh flavors of zucchini.
Tilak Baniya
[email protected]This soup is a great way to warm up on a cold day. It's also a great option for a healthy and filling meal.
Rachel Melendrez
[email protected]I was pleasantly surprised by how much I enjoyed this soup. It's light and flavorful, and the curry gives it a nice kick.
Jiya Kohli
[email protected]I'm always looking for new and exciting soup recipes, and this one definitely fits the bill! It's unique and flavorful, and I can't wait to make it again.
Lalijoonstan Elghorfi
[email protected]This soup is so versatile! You can add or remove vegetables to suit your taste. I also like to serve it with a dollop of sour cream or yogurt.
Shami Monyela
[email protected]I love that this soup is vegetarian and gluten-free. It's a great option for people with dietary restrictions.
Sayfon islam
[email protected]This soup is a great way to sneak some extra vegetables into your diet. It's also a great option for a light lunch or dinner.
Sapana Sapkota
[email protected]I'm always looking for healthy and delicious soup recipes, and this one fits the bill! It's packed with veggies and has a wonderful flavor.
saud raja
[email protected]This soup is the perfect way to use up all the zucchini from my garden. It's delicious and so easy to make.
Dinesh Bhuj
[email protected]I added a bit of extra heat with some cayenne pepper and it was perfect! This soup is definitely a keeper.
Kanhaiya Yadav
[email protected]My picky eaters loved this soup! It's mild enough for them but still has plenty of flavor.
Patricialynn Dickey
[email protected]I'm not a huge fan of zucchini, but this soup changed my mind! It's so flavorful and creamy, I couldn't get enough.
Alyssa Brightmoon
[email protected]Just made this soup and it's divine! The curry flavor is subtle and pairs wonderfully with the sweet zucchini.
Olivia Duran
[email protected]Easy peasy! This recipe is a breeze to make and perfect for a quick weeknight meal.