FLORENTINE SPAGHETTI BAKE

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Florentine Spaghetti Bake image

Provided by Kitchen Crew

Categories     Pasta

Number Of Ingredients 14

1 lb italian sausage
1 c onion, chopped
1 garlic clove, minced
28 oz tomato sauce
1 tsp seasoned salt
1/2 tsp basil
1/2 tsp oregano
10 oz spinach, thawed and drained
2 c cottage cheese
1 egg, beaten
1/4 c parmesan cheese, grated
"just a pinch" of pepper
3/4 lb spaghetti, uncooked
2 c mozzarella cheese, shredded

Steps:

  • 1. In large skillet - cook sausage, onion and garlic until sausage is no longer pink, stirring often, drain.
  • 2. Stir in tomato sauce, 1/2 teaspoon seasoned salt, basil and oregano, bring to a boil.
  • 3. Reduce heat, simmer 15 minutes.
  • 4. In medium bowl, combine spinach, cottage cheese, egg, parmesan, 1/2 teaspoon seasoned salt and pepper, mix well.
  • 5. Prepare spaghetti.
  • 6. Spread 1 cup meat mixture in 9 x 13 inch pan.
  • 7. Layer cooked spaghetti, remaining meat sauce, spinach mixture and mozzarella.
  • 8. Cover and bake in 375 degree oven about 40 minutes.
  • 9. Let stand 5 minutes before serving.

Foxy-Jane Friedrich
f@yahoo.com

I'll definitely be making this recipe again!


Haider Bot
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This is one of my favorite recipes! I make it all the time.


yabaam ouh
oyabaam74@aol.com

I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.


Maliah Nalls
n_m@gmail.com

This recipe is a bit too rich for my taste.


Yassin amazouz
yassina@hotmail.com

I'm not sure what I did wrong, but my Florentine Spaghetti Bake turned out dry and bland.


Anita Collins
a.c6@yahoo.com

This recipe is a great way to use up leftover spaghetti.


Suraj ali Solangi
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I love how versatile this recipe is. I've made it with different types of pasta and vegetables, and it always turns out delicious.


Desteny Morales
desteny_m@gmail.com

I've made this recipe several times and it always turns out great. It's a family favorite!


Henry Nice
hn31@gmail.com

This recipe is a bit time-consuming, but it's worth it! The final product is so delicious.


Clement Miyanda
m63@yahoo.com

I'm not a huge fan of spinach, but this recipe changed my mind! The spinach was cooked perfectly and the flavors were amazing.


Jjiddan Adam
jjiddan_a79@gmail.com

I made this recipe for a potluck and it was a huge success! Everyone loved it.


Rah Ell
rahe@hotmail.fr

This dish was a bit bland for my taste. I think it could have used more seasoning.


RASEL 24
24_r29@yahoo.com

I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra cheese to the top before baking.


Yohanna Morales-Cortes
myohanna@aol.com

This Florentine Spaghetti Bake was a hit with my family! The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again.