These speedy treats are a great option for your friends or family who avoid gluten... and every else too!
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 30m
Yield Makes 2 dozen
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees, with racks in middle and lower thirds. In a large bowl, whisk together confectioners' sugar, cocoa, and salt. Stir in chocolate chips, almonds, and coconut. Add egg whites and stir until combined (do not overmix).
- Drop dough by rounded tablespoons, 2 inches apart, onto parchment-lined baking sheets. Bake until tops are dry and cracked, 15 to 18 minutes, rotating sheets halfway through. Let cool completely on sheets on wire racks.
Nutrition Facts : Calories 147 g, Fat 8 g, Fiber 2 g, Protein 3 g, SaturatedFat 2 g
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Alia Beardsley
[email protected]These drops are a must-try for any chocolate lover!
Sona Islam
[email protected]I'm so glad I found this recipe! These drops are amazing.
Trick Shot
[email protected]These drops are a delicious and healthy snack.
Attitude Boy Devil
[email protected]I love that these drops are so versatile. You can add different mix-ins to change up the flavor.
Sam yeknom
[email protected]These drops are a great addition to any dessert table.
Jibreal Putt
[email protected]I made these drops for a bake sale and they sold out in minutes!
Rosely ruseve
[email protected]These drops are a great way to use up leftover coconut.
bennie elder
[email protected]I'm not a big fan of coconut, but I still enjoyed these drops.
Kyoloobi Swaibu
[email protected]These drops are the perfect treat for a chocolate lover.
SNEHAKHAN Sneha
[email protected]I love the rich chocolate flavor of these drops.
KAMAL DAWUNI
[email protected]These drops are so easy to make and they taste delicious! I will definitely be making them again.
Miroo Janiii
[email protected]I followed the recipe exactly and my drops turned out perfectly! Thank you for sharing this amazing recipe!
Onday Zbyszko
[email protected]The texture of these drops was a bit grainy.
Summer Hardy
[email protected]These drops are a little too sweet for my taste.
Bobby Kluge
[email protected]I love that these drops are flourless. It makes them a great option for people with gluten sensitivities.
Ryaz Ali
[email protected]The texture of these drops is amazing! They are so soft and chewy.
RED KERALA
[email protected]I made these drops for a party and they were a huge hit!
Borkot Ullah
[email protected]These drops are perfect for a quick and easy dessert.
Mariam Amir
[email protected]I love the combination of chocolate and coconut in these drops.
Arif ullah Wisal
[email protected]These flourless chocolate coconut drops are a delightful treat! They are easy to make and have a rich, decadent flavor.