FLUFFY CHOCOLATE CHIP COOKIES
Make and share this Fluffy Chocolate Chip Cookies recipe from Food.com.
Provided by Karen..
Categories Quick Breads
Time 25m
Yield 12 Muffins
Number Of Ingredients 10
Steps:
- Preheat oven to 375*.
- Line muffin tins with 12 paper or foil liners.
- Mix together dry ingredients in a large bowl.
- Add milk, oil and egg; stir until just moistened.
- Fold in chocolate chips and spoon into prepared muffin tins.
- Bake for about 15 minutes until golden brown.
- Cool slightly and remove from pan.
Nutrition Facts : Calories 225.8, Fat 11.3, SaturatedFat 3.7, Cholesterol 16.9, Sodium 272.3, Carbohydrate 30.4, Fiber 1.3, Sugar 16.5, Protein 3.1
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Bittu Bittu
[email protected]I love the addition of vanilla extract in this recipe. It really enhances the flavor of the chocolate chips.
PS Services
[email protected]These cookies are a bit too dense for my taste. I prefer a lighter, airier cookie.
-Wallflower-
[email protected]I've made these cookies several times now, and they're always a hit. They're the perfect combination of soft and chewy.
Amari Goodwin
[email protected]These cookies are so addictive! I can't stop eating them.
Elijah Carver
[email protected]I'm not sure if I did something wrong, but my cookies didn't spread out very much. They're more like little balls of cookie dough.
Ritesh Sah
[email protected]I love that this recipe uses brown sugar. It gives the cookies a nice chewy texture.
Scolla Abinel
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for packing in school lunches.
Ddee Sunburst
[email protected]I followed the recipe exactly, but my cookies turned out flat and dry. I'm not sure what went wrong.
haris baloch
[email protected]These cookies are a bit too sweet for my taste. I think I'll try using less sugar next time.
MD Safin
[email protected]I'm not a big fan of chocolate chip cookies, but these are really good. The chocolate chips are high quality and the cookie itself is perfectly baked.
Joanne Weir
[email protected]These cookies are so easy to make. I love that I don't have to chill the dough before baking.
Luka Megurine
[email protected]I love the texture of these cookies. They're crispy on the outside and soft and chewy on the inside. The chocolate chips melt in your mouth.
Moatasm Alghalith
[email protected]These chocolate chip cookies are the best! They're so soft and chewy, with the perfect amount of chocolate chips. I've made them several times now, and they're always a hit with my family and friends.