FOOLPROOF MERINGUE
A rich Yummy meringue, made with marshmallow cream. A Favorite from Kraft ,In the cookbook Best Recipes from the backs of Boxes, Bottles, cans and Jars By Ceil Dyer
Provided by Shelia Tucker
Categories Puddings
Time 15m
Number Of Ingredients 3
Steps:
- 1. Beat egg whites and salt togeather till soft peaks form , Gradully add Marshmallow Creme , Beating untill stiff peaks form. Spread over pudding or pie, sealing to the edge, Bake at 350 untill a light brown, 12 to 15 minutes. let cool and enjoy
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Isaiah Felix
[email protected]This is the best meringue recipe I've ever tried. It's so simple to make and always turns out perfectly. I highly recommend it.
Bassey Agwu
[email protected]I love this meringue recipe! It's so easy to make and always turns out perfect. I've used it to make pies, cakes, and even macarons. It's always a hit with my family and friends.
Prabesh Xettri
[email protected]This meringue recipe is definitely foolproof. I've made it several times now and it's always turned out perfect. It's so light and fluffy, and it holds its shape perfectly.
yeh dunia
[email protected]I was really impressed with this meringue recipe. It was so easy to make and turned out so well. I'll definitely be using it again.
Fauzia Fuad
[email protected]This meringue recipe is a game-changer. It's so easy to make and produces the most delicious, fluffy meringue. I've used it to make pies, cakes, and even ice cream sundaes.
Kei Wilson
[email protected]I've tried a lot of meringue recipes, but this one is by far the best. It's so simple to make and always turns out perfectly. I highly recommend it.
Duru Junior
[email protected]I'm not much of a baker, but I was able to make this meringue without any problems. It was super easy to follow the instructions, and the meringue turned out great.
Lynne Paget
[email protected]This is the best meringue recipe I've ever tried. It's so light and fluffy, and it holds its shape perfectly. I'll definitely be using this recipe again and again.
Faraj Hossain Miraz
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The meringue turned out beautifully and was the perfect topping for my lemon meringue pie.
Kabita Maya
[email protected]This meringue recipe is a keeper! It's so easy to make and always turns out perfect. I've used it to make pies, cakes, and even macarons. It's always a hit with my family and friends.