FOUR LAYER DELIGHT RECIPE
Steps:
- 1. Cut the butter into the flour to form crumbs, then add the pecans Press mixture into a greased 9x13 pan. Bake at 375 degrees for 15 minutes and set aside to cool.
- 2. On medium speed, beat the cream cheese, vanilla and powdered sugar until creamy. Change speed on mixer to low, and mix in 2 cups of the Cool Whip. Spread cream cheese mixture over cooled crust. Mix the pudding mix with the milk for 2 minutes. Pour over cream cheese layer.
- 3. Spread remaining cup of Cool Whip over the top, being sure to spread to the edges to seal. Garnish with additional chopped pecans and/or chocolate shavings, if desired. Refrigerate at least 2 hours or overnight before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Killian Webb
[email protected]This recipe is a must-try for any dessert lover. It's delicious, easy to make, and perfect for any occasion.
Masooma Adeel
[email protected]I've also made this recipe vegan by using vegan cream cheese and butter. It was just as good as the original.
Syed Saqlain
[email protected]I've made this recipe gluten-free by using gluten-free graham crackers. It turned out just as delicious.
PeaceMaker Gaming
[email protected]This recipe is so easy to make, even my kids can help. It's a great way to get them involved in the kitchen.
abed rahmen xyduci
[email protected]I love that this recipe is no-bake. It's perfect for hot summer days when I don't want to turn on the oven.
Berry Gold
[email protected]This recipe is a great way to use up leftover fruit. I always have a few bananas and apples on hand, so this is a perfect way to use them up.
Steven Labuschagne
[email protected]I've been making this recipe for years and it's always a hit. My family and friends love it.
gamer boy
[email protected]This recipe is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
junju jac s justine
[email protected]I love how versatile this recipe is. I've made it with different fruits and nuts, and it's always delicious.
Malak Ayman
[email protected]This recipe was easy to follow and the results were stunning. I will definitely be making this again for special occasions.
Im Dumb
[email protected]I'm not a huge fan of desserts, but this one was amazing. The perfect balance of sweetness and tartness.
Nightmare Oracle
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Bakari Sharif Bogere
[email protected]This recipe was absolutely delicious! The combination of flavors was perfect, and the texture was spot-on. I will definitely be making this again.