FOUR LAYER DELIGHT RECIPE
Steps:
- 1. Cut the butter into the flour to form crumbs, then add the pecans Press mixture into a greased 9x13 pan. Bake at 375 degrees for 15 minutes and set aside to cool.
- 2. On medium speed, beat the cream cheese, vanilla and powdered sugar until creamy. Change speed on mixer to low, and mix in 2 cups of the Cool Whip. Spread cream cheese mixture over cooled crust. Mix the pudding mix with the milk for 2 minutes. Pour over cream cheese layer.
- 3. Spread remaining cup of Cool Whip over the top, being sure to spread to the edges to seal. Garnish with additional chopped pecans and/or chocolate shavings, if desired. Refrigerate at least 2 hours or overnight before serving.
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Killian Webb
w21@yahoo.comThis recipe is a must-try for any dessert lover. It's delicious, easy to make, and perfect for any occasion.
Masooma Adeel
masooma_adeel@gmail.comI've also made this recipe vegan by using vegan cream cheese and butter. It was just as good as the original.
Syed Saqlain
saqlain_s57@gmail.comI've made this recipe gluten-free by using gluten-free graham crackers. It turned out just as delicious.
PeaceMaker Gaming
peacemakergaming61@yahoo.comThis recipe is so easy to make, even my kids can help. It's a great way to get them involved in the kitchen.
abed rahmen xyduci
a.x51@gmail.comI love that this recipe is no-bake. It's perfect for hot summer days when I don't want to turn on the oven.
Berry Gold
gberry91@hotmail.comThis recipe is a great way to use up leftover fruit. I always have a few bananas and apples on hand, so this is a perfect way to use them up.
Steven Labuschagne
labuschagne.steven@yahoo.comI've been making this recipe for years and it's always a hit. My family and friends love it.
gamer boy
gamerb20@hotmail.co.ukThis recipe is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
junju jac s justine
j.j4@gmail.comI love how versatile this recipe is. I've made it with different fruits and nuts, and it's always delicious.
Malak Ayman
m_a@gmail.comThis recipe was easy to follow and the results were stunning. I will definitely be making this again for special occasions.
Im Dumb
im-d@yahoo.comI'm not a huge fan of desserts, but this one was amazing. The perfect balance of sweetness and tartness.
Nightmare Oracle
oracle.n44@hotmail.frI made this recipe for a potluck and it was a huge hit! Everyone loved it.
Bakari Sharif Bogere
bakaris@yahoo.comThis recipe was absolutely delicious! The combination of flavors was perfect, and the texture was spot-on. I will definitely be making this again.