FOURTH OF JULY BEAN CASSEROLE
The outstanding barbecue taste of these beans makes them a favorite for cookouts all summer and into the fall. It's a popular dish, even with kids. The beef makes it so much better than plain pork and beans. -Donna Fancher, Lawrence, Indiana
Provided by Taste of Home
Categories Dinner Side Dishes
Time 1h20m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- In a large skillet over medium heat, cook bacon, beef and onion until meat is no longer pink; drain. , Transfer to a greased 2-1/2-qt. baking dish; add all beans and mix well. In a small bowl, combine the remaining ingredients; stir into beef and bean mixture. , Cover and bake at 350° for 45 minutes. Uncover; bake 15 minutes longer.
Nutrition Facts : Calories 278 calories, Fat 6g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 933mg sodium, Carbohydrate 47g carbohydrate (26g sugars, Fiber 7g fiber), Protein 12g protein.
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jeffery stewart
[email protected]This was my first time making this recipe and it turned out perfectly.
Alyssa Avila
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Gifty Kumah Teide
[email protected]This was a great recipe. I made it for my 4th of July party and it was a hit!
Bradley Van Ster
[email protected]I love this recipe! It's so easy to make.
Jeffrey Littlejohn
[email protected]This recipe was easy to follow and the results were delicious.
Jaydee Chiringaushe
[email protected]I made this recipe for my family and they loved it.
Annabelle Nolf
[email protected]This was my first time making this recipe and it turned out perfectly.
Bako Azhar
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Brandi Nicole
[email protected]This was a great recipe. I made it for my 4th of July party and it was a hit.
Naresh Rana
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Isabelle Rasmussen
[email protected]This recipe was easy to follow and the results were delicious. I'll definitely be making it again.
Mirzon Dr
[email protected]I made this recipe for my family and they loved it. It's a great side dish for any occasion.
L Larkin
[email protected]This was my first time making this recipe and it turned out perfectly. I'll definitely be making it again.
Bonnette
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's easy to make and always turns out great.
Humble onyeoma
[email protected]This was a great recipe! I made it for my 4th of July party and it was a hit. Everyone loved it.