FRANKS N CABBAGE
Getting my kids to eat cabbage is a challenge, so I dress it up with this recipe. The kids like the franks and the creamy, mild mustard sauce. It's an easy, fun meal for the whole family.-Precious Owens, Elizabethtown, Kentucky
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4-6 servings.
Number Of Ingredients 7
Steps:
- Place cabbage in a saucepan; add 1 in. of water. Bring to a boil. Reduce heat; cover and simmer for 6-8 minutes or until crisp-tender. , Meanwhile, place 1 in. of water in a skillet. Bring to a boil; add the hot dogs. Remove from the heat; cover and let stand for 7 minutes. , For mustard sauce, melt butter in a small saucepan over low heat. Stir in flour and salt until smooth. Gradually add milk and mustard. Bring to a boil; cook and stir for 2 minutes or until thickened. Drain cabbage and hot dogs; serve with mustard sauce.
Nutrition Facts : Calories 369 calories, Fat 29g fat (13g saturated fat), Cholesterol 61mg cholesterol, Sodium 1123mg sodium, Carbohydrate 15g carbohydrate (8g sugars, Fiber 4g fiber), Protein 13g protein.
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John Johntez
[email protected]Overall, this was a good recipe. The cabbage was cooked perfectly, and the sausage added a nice flavor. I would have liked it to be a bit more spicy, but that's just my personal preference.
Meyu Ahmed
[email protected]I followed the recipe exactly, but my dish didn't turn out as well as I hoped. The cabbage was a bit too crunchy, and the sausage was a bit dry. I think I'll try a different recipe next time.
Dinesh Mallah
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning, or maybe some different vegetables. I also found the cabbage to be a bit too soft.
Lana Wlamar
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised! The cabbage was tender and flavorful, and the sausage added a nice touch of spice. I served it with mashed potatoes, and it was a perfect meal.
ogundele roseline
[email protected]This is a great recipe! It's simple to make, but the results are anything but ordinary. The cabbage is tender and flavorful, and the sausage adds a nice kick. I served it with mashed potatoes and gravy, and it was a perfect meal.
Stacey Wambui
[email protected]I've made this dish several times now, and it's always a hit. It's so easy to make, and it's always delicious. I usually serve it with rice, but it would also be good with mashed potatoes or noodles.
Apraku Cynthia
[email protected]This is a great recipe for a quick and easy weeknight meal. The cabbage and sausage cook up quickly, and the whole dish is full of flavor. I served it with mashed potatoes, and it was a hit with the whole family.
Hailey Prideh
[email protected]Overall, this was a good recipe. The cabbage was cooked perfectly, and the sausage added a nice flavor. I would have liked it to be a bit more spicy, but that's just my personal preference.
Pro Mincrafter
[email protected]I followed the recipe exactly, but my dish didn't turn out as well as I hoped. The cabbage was a bit too crunchy, and the sausage was a bit dry. I think I'll try a different recipe next time.
Millie Clarke draper
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning, or maybe some different vegetables. I also found the cabbage to be a bit too soft.
Lilith Darkfyre
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised! The cabbage was tender and flavorful, and the sausage added a nice touch of spice. I served it with mashed potatoes, and it was a perfect meal.
Arthur Dinara
[email protected]This was a great recipe! I made it for my family, and they all loved it. The cabbage was cooked perfectly, and the sausage and onions added a lot of flavor. I will definitely be making this again.
Kathryn Thatcher
[email protected]I love this dish! It's so easy to make, and it's always a crowd-pleaser. I usually serve it with rice, but it would also be good with mashed potatoes or noodles.
Amr Ana
[email protected]This recipe is a keeper! It's simple to make, but the results are anything but ordinary. The cabbage is tender and flavorful, and the sausage adds a nice kick. I served it with mashed potatoes and gravy, and it was a perfect meal.
Fazul Rehman chachar
[email protected]I've made this dish several times now, and it's always a hit. My family loves the combination of flavors, and it's a great way to use up leftover cabbage.
Youssry
[email protected]This dish was incredibly easy to make, and it turned out absolutely delicious! The cabbage was cooked perfectly, and the flavors of the sausage, garlic, and onion complemented each other beautifully. I will definitely be making this again.