FRENCH FAMILY GOULASH
Make and share this French Family Goulash recipe from Food.com.
Provided by Mebriella
Categories Meat
Time 20m
Yield 4-6 , 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Boil the noodles 2-3 minutes less than stated on the cooking directions on the package. Drain.
- Brown ground beef and drain the grease.
- Combine the beef, noodles, tomato juice, garlic powder, onion powder and Accent.
- Boil on high heat until the liquid thickens and is not so runny. Serve hot.
- I also serve with dried chopped / minced onions on top for an extra crunch and flavor.
Nutrition Facts : Calories 522.9, Fat 18.1, SaturatedFat 6.8, Cholesterol 77.1, Sodium 569.9, Carbohydrate 57.8, Fiber 3, Sugar 8.3, Protein 31.2
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Mohamad Wazeem
[email protected]This goulash was a waste of time and money. It was not good at all.
kasun Kasun
[email protected]I found this recipe to be too complicated. I prefer simpler recipes.
Gratitude Mphuthing
[email protected]This goulash was too salty for my taste.
Phakisho Abigail
[email protected]I'm not sure what I did wrong, but my goulash turned out bland. I think I'll try a different recipe next time.
Joseph Thompson
[email protected]This goulash is so good, I could eat it every day.
Mahmood Kenny
[email protected]I'm always looking for new goulash recipes. This one is definitely a keeper.
Joe watty
[email protected]This goulash is a great way to use up leftover beef. It's also a very affordable meal.
Tomsuma Jabril
[email protected]I made this goulash in my slow cooker and it turned out great. It was so easy and convenient.
Giovanni Dunn
[email protected]I'm not a big fan of goulash, but this recipe changed my mind. It was really delicious.
Mohsin King
[email protected]This goulash is a family favorite. We make it every year for Christmas dinner.
Sarah Universe
[email protected]I love this goulash! It's my go-to comfort food.
Bayzid Hasan
[email protected]This goulash is the best I've ever had. It's so flavorful and comforting.
Muhammad Salaar
[email protected]I made this goulash for a dinner party and everyone loved it. They all asked for the recipe.
Sharuk islam Antor
[email protected]This was my first time making goulash and it was a success! The recipe was easy to follow and the goulash was flavorful and hearty.
Abby Dawson
[email protected]I followed the recipe exactly and the goulash turned out perfectly. It was so delicious that I ate two helpings!
Manzor Manzor
[email protected]This goulash was a hit with my family! The flavors were rich and complex, and the beef was fall-apart tender. I will definitely be making this again.