Crispy and delightful,baked not fried
Provided by Monika Rosales
Categories Fish
Time 35m
Number Of Ingredients 7
Steps:
- 1. In a bowl mix the egg with the water, in a shallow dish place the flour & garlic powder,put the 2 cups of french fried onion in a plastic bag and crush then place in another shallow dish.
- 2. arrange the 3 in a row....place tilapia piece ( one by one) egg wash, flour, press the crushed french fried onions into each one.
- 3. place in baking dish and bake at 350 for about 20 mins...till cooked and golden brown, sprinkle with desired salt and pepper
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Princess S
[email protected]I highly recommend this recipe. It's one of my favorites.
ASAD BHUTTA
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Imran Maan
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The onion topping was so flavorful and the fish was cooked perfectly.
Junior Phitso
[email protected]This recipe is a great way to change up your usual tilapia routine. It's easy to make and the results are delicious.
Fealofani Seiuli
[email protected]I made this dish for my family and they loved it. They said it was the best tilapia they had ever had.
Haroon kali
[email protected]I followed the recipe exactly and the fish turned out perfect. It was crispy on the outside and flaky on the inside.
Prem Islam
[email protected]This dish is delicious and easy to make. I'll definitely be making it again.
Evaline Gowases
[email protected]I highly recommend this recipe. It's one of my favorites.
Ababu Enrique
[email protected]This recipe is a keeper. It's easy to make, delicious, and a crowd-pleaser.
Kimberly Bryson
[email protected]I've made this dish for potlucks and it's always a hit. Everyone loves it!
Deoleen Mwaruta
[email protected]I love the combination of flavors in this dish. The fish, onions, and cheese all work together perfectly.
Aladejebi Olanrewaju
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Mazhar Numberdar
[email protected]I'm not a big fan of tilapia, but this recipe changed my mind. The fish was so flaky and moist, and the onion topping was delicious.
Mst Suraiya
[email protected]This recipe is a great way to use up leftover tilapia. It's also a great way to get kids to eat fish.
Sendy Famey
[email protected]The onion topping really makes this dish. It's so flavorful and adds a nice crunch.
Athoy Sharma
[email protected]I love how quick and easy this recipe is. It's perfect for a weeknight meal.
Gio Vazquez
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The fish is flaky and moist, and the onion topping is crispy and flavorful.
Tara Penzinger
[email protected]This French Fried Onion Tilapia was a hit with my family! The crispy onion topping added so much flavor and texture to the fish. It was also really easy to make, which is always a plus.