You can use my fiber crust recipe #58321 and add 2-3 tbsp cocoa powder. I got this recipe somewhere off the net - originally titled "Baker's Square French Silk Pie"
Provided by nomnom
Categories Pie
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Prepare small box instant pudding, using buttermilk instead of milk; set aside.
- Prepare 1 envelope Knox gelatin with 1/4 cup cold water.
- Use glass measuring cup to mix gelatin.
- Set mixture in a pot or pan of hot water, while still in the cup, to help dissolve gelatin.
- Gelatin is dissolved when mixture is clear.
- Wire whisk gelatin into pudding and fold in the 8-oz cool whip.
- Pour into prepared crust; chill.
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Haris Haris awan
[email protected]This pie is the perfect dessert for a special occasion. It's rich, decadent, and sure to impress your guests.
EMMAH ZANELE MPOFU
[email protected]This pie is so easy to make and it's always a hit with my guests. I love that I can make it ahead of time and it still tastes amazing.
MR NOMANBAI*
[email protected]I would give this pie a 5-star rating if it weren't for the fact that it's so rich. It's definitely not a pie that I could eat every day.
Fifi Jiji13
[email protected]I followed the recipe exactly and my pie turned out perfect. I think the negative reviews are from people who didn't follow the recipe correctly.
Riyan Sakhi
[email protected]This pie was a disappointment. The filling was too runny and the crust was soggy.
Patience Makungu
[email protected]This pie is definitely a winner! I'll be making it again and again.
Nompilo Mabaso
[email protected]I love that this pie can be made ahead of time. It's so convenient for busy weeknights.
Dawit kahsaye “Devo” Tube
[email protected]This pie is the perfect balance of sweet and chocolatey. The crust is flaky and the filling is smooth and creamy.
Barry Hazel
[email protected]I've never made a pie before, but this recipe was so easy to follow. The pie turned out beautifully and tasted amazing.
Md Sagor rhoman
[email protected]This pie is so rich and decadent, it's perfect for a special occasion.
Said Abubakar
[email protected]I made this pie for my family and they all loved it. Even my picky kids ate it without complaint.
Tshiamo Tshimomo Ntsheno
[email protected]This pie is absolutely delicious! I love the combination of the chocolate and vanilla flavors.
Nana Kweku Frimpong
[email protected]The pie was easy to make and the instructions were clear. The only thing I would change is to add more chocolate chips to the filling.
Roqia
[email protected]This is my go-to pie recipe for special occasions. It's always a crowd-pleaser.
Fully Formula
[email protected]I've made this pie several times and it always turns out perfect. The filling is so smooth and rich, and the crust is flaky and golden brown.
Ishmael Ofori
[email protected]This pie was a huge hit at my dinner party! Everyone loved the creamy, chocolatey filling and the flaky crust. It was the perfect dessert to end a special meal.