FRENCH TOAST II
Here's the way French Toast has been made in my family for at least 4 generations - but until I got into high school, we called it "egg-bread", as my back-country French-American grandparents had. Everyone I make it for loves it!
Provided by Cheryl Thebeau-Blev
Categories Breakfast
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Whisk the eggs till frothy.
- Add remaining ingredients, and mix well.
- Over medium heat, lightly grease skillet with shortening (butter will burn very quickly, so exercise caution if using butter). I use a paper towel, so I can use it repeatedly, with every 2 or 3 pans of French toast. Dip each slice of bread into the egg mixture, on both sides.
- Do this quickly, so as not to completely soak the bread.
- Cook in skillet over med/med-high heat for approx 5 min per side. You may need to flip more than once to get th e desired golden-brown color.
- Serve with butter and powdered sugar, or preserves (my favorite) or syrup.
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Hussnain Mirza
[email protected]I'm not a huge fan of French toast, but this recipe is an exception. The custard coating and the sweet, tangy berries make it irresistible.
BOBO CHISOM
[email protected]This French toast is simply divine. The custard coating is perfectly golden brown and the bread is so fluffy and tender.
Blackwonderwoman Myles
[email protected]I'm always looking for new ways to make French toast, and this recipe is definitely a keeper. The custard coating makes it so rich and flavorful.
Salvador Chee
[email protected]This French toast is a great way to use up stale bread. It's a delicious and affordable way to start your day.
Lasith Asels
[email protected]I love how easy this recipe is to make. I can have a delicious breakfast on the table in no time.
Nafes Ahmed
[email protected]I've made this French toast several times now, and it's always a hit. It's the perfect recipe for a special breakfast or brunch.
Fransiena Williams
[email protected]This French toast is so good, it's almost like a dessert. I love serving it with fresh berries and whipped cream.
Isaac Revelation
[email protected]I'm always looking for new and exciting French toast recipes, and this one definitely fits the bill. The orange zest and Grand Marnier give it a unique and refreshing flavor.
Emmanuella Benedict
[email protected]This French toast is a great way to start your day. It's filling, satisfying, and absolutely delicious.
Mocanu Romeo
[email protected]I love that this recipe can be customized to your liking. I like to add a bit of vanilla extract to the custard coating for extra flavor.
Mikisha Jones
[email protected]This French toast is a perfect way to use up leftover bread. It's quick and easy to make, and it's always a hit with my family and friends.
Hind Alajlan
[email protected]I'm not usually a big fan of French toast, but this recipe changed my mind. The combination of the custard coating and the sweet, tangy berries was simply irresistible.
Muhammad Adeel
[email protected]Easy to follow recipe with delicious results! I made this for my family on a lazy Sunday morning and they absolutely loved it. The French toast was crispy on the outside and soft and fluffy on the inside.
Kelsi Bilagody
[email protected]I've tried many French toast recipes, but this one is definitely my favorite. The addition of cinnamon and nutmeg gives it a delightful flavor that pairs perfectly with the maple syrup.
Malik Numan
[email protected]This French toast recipe is a game-changer! The custard coating gives the bread a perfectly crispy exterior and a fluffy, tender interior. It's like a warm, comforting hug in every bite.