FRESH FIGS WITH GOAT CHEESE AND PEPPERED HONEY
Categories Appetizer No-Cook Quick & Easy Goat Cheese Fig Summer Honey Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 4
Steps:
- Combine honey and pepper in small pitcher; stir to blend. Starting at stem end, cut each fig into quarters, stopping 1/2 inch from bottom to leave base intact. Gently press figs open. Spoon 1 teaspoon cheese into center of each. Arrange figs on platter; drizzle with peppered honey.
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Kabita Khadka
[email protected]The goat cheese was a bit too tangy for me. I think I'll try it with a different type of cheese next time.
Yasser Diranggarun
[email protected]This recipe is a bit too sweet for my taste. I would reduce the amount of honey next time.
KORAI Shab
[email protected]I've never had anything like this before. It's so unique and flavorful.
Sara Hafsa
[email protected]This dish is so refreshing and light. It's perfect for a summer lunch or dinner.
Alisha Allstot
[email protected]I made this recipe for my family and they all loved it. Even my picky kids ate it without complaint.
Sunmaya Tamang
[email protected]I'm a vegetarian, so I replaced the goat cheese with crumbled tofu. It turned out great!
Bangladesh Ower
[email protected]This recipe is a great way to use up leftover figs. I always have a few extra after canning season, and this is the perfect way to use them up.
Akhtarali Panhwar
[email protected]I love the simplicity of this recipe. It lets the natural flavors of the ingredients shine through.
Naveed Ali Jogi
[email protected]This dish is so elegant and sophisticated. It's perfect for a special occasion.
Tshepo Keupilwe
[email protected]I'm not usually a fan of figs, but this recipe changed my mind. The combination of flavors is amazing.
Kadan Leavitt
[email protected]This recipe is a keeper! It's quick, easy, and absolutely delicious. The peppered honey is the perfect finishing touch.
Khan Shiren
[email protected]I love how versatile this recipe is. I've tried it with different types of figs and goat cheese, and it always turns out delicious. It's a great way to use up seasonal produce.
Md Shahbaz
[email protected]This dish is so easy to make, yet it looks and tastes like something from a fancy restaurant. I'm definitely going to be making it again and again.
benedict okeh
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the unique and flavorful combination of ingredients. The peppered honey added a nice touch of sweetness and spice.
Tyne Creations
[email protected]This dish was a delight! The combination of sweet, juicy figs, creamy goat cheese, and the hint of pepper from the honey was simply divine. It's a perfect appetizer or light lunch that is both refreshing and satisfying.