FRESH FROM THE VINE TORTELLINI
A fresh sauce, perfect for using up that bumper crop of cherry tomatoes!
Provided by Becca Miller
Categories World Cuisine Recipes European Italian
Time 40m
Yield 2
Number Of Ingredients 10
Steps:
- Preheat an oven to 400 degrees F (200 degrees C).
- Place the cherry tomatoes on a baking sheet, and drizzle with 2 tablespoons of olive oil. Sprinkle on the oregano, salt, and pepper, and roll the cherry tomatoes around a few times to coat with the seasoned oil. Bake in the preheated oven until the tomatoes begin to burst, about 15 minutes.
- Cook and drain the tortellini according to package directions, and set aside in a serving dish.
- In a skillet, heat 2 teaspoons of olive oil over medium-low heat, and cook and stir the garlic until golden brown, about 3 minutes. Remove the skillet from the heat, and stir in the pesto and roasted tomatoes. Smash the tomatoes with a fork to break open, stir to combine, and pour the sauce over the tortellini. Sprinkle with shredded Parmesan cheese and torn basil leaves.
Nutrition Facts : Calories 672.1 calories, Carbohydrate 68.6 g, Cholesterol 66.6 mg, Fat 35.2 g, Fiber 5.4 g, Protein 24 g, SaturatedFat 10.6 g, Sodium 688.1 mg, Sugar 3.4 g
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Moin ahmed Rocky
[email protected]Meh.
Disty Disty
[email protected]This was a good recipe. The tortellini was cooked perfectly and the sauce was flavorful. I would make it again with a few modifications.
Kingsley Nwanne official video
[email protected]This recipe was a hit with my family! The tortellini was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Azab Abderhman
[email protected]Not bad!
Humayun rashid073
[email protected]I liked this recipe! The tortellini was cooked perfectly and the sauce was flavorful. I would make it again.
Elvin Amponsah
[email protected]This recipe was easy to follow and the tortellini turned out great! The sauce was creamy and flavorful and the tortellini was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make meal.
Umer Zain
[email protected]Yum!
Humeid Humeid
[email protected]This was a great recipe! I made it for my family and they loved it. The tortellini was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Nadhi Saniyo
[email protected]I followed the recipe exactly and the tortellini turned out perfectly. The sauce was flavorful and the tortellini was cooked al dente. This is a great recipe for a quick and easy weeknight meal.
Sumayya Steward
[email protected]Delicious and easy! Love the fresh flavor of the tomatoes and basil. Will definitely be making this again.
Promise J white
[email protected]The tortellini came out great! I used a store-bought sauce, but I'm sure it would be even better with a homemade one. The tortellini was cooked evenly and the filling was flavorful.
Herrera Austin
[email protected]This tortellini dish was fantastic! The flavors were perfectly balanced and the tortellini was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make meal.