FRESH PEACH CHUTNEY

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Fresh Peach Chutney image

Provided by Michael Lomonaco

Categories     Condiment/Spread     Garlic     Ginger     Vinegar     Raisin     Peach     Fall     Jalapeño     Simmer

Yield Makes 2 1/2 cups

Number Of Ingredients 11

1/2 cup cider vinegar
1/2 cup loosely packed brown sugar
1/2 cup white sugar
1 large sweet red pepper, seeded, diced 1/4 inch, about 1/2 cup
1 small white onion, peeled and diced, about 1/2 cup
1 small jalapeño pepper, seeded and diced, 2 tablespoons
1/3 cup white raisins
1 tablespoon finely chopped garlic
1 tablespoon grated ginger
1/2 teaspoon salt
1 1/2 pounds firm, fresh peaches, blanched to remove the skin, pit removed, sliced into wedges

Steps:

  • Put the vinegar and both sugars into a non-reactive pot, place over medium heat and bring to a boil. Add the red pepper, onion, jalapeño, raisins, garlic, ginger, salt and simmer 10 minutes. Add the peach segments and simmer an additional 5-10 minutes. If the peaches are still firm allow to cook several minutes more. If you would like the syrup thicker you may also allow to cook for a minute or two to reduce liquid.
  • Remove from the heat and allow to cool for 15 minutes in the pot. Serve at room temperature. Transfer all excess to a clean container and refrigerate, covered, for up to one week.

Turyatunga Peace
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This is a great recipe for beginners. It's easy to follow and the results are delicious.


Marija Smaizyte
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I love the combination of flavors in this chutney. The peaches, vinegar, and spices all come together perfectly.


Anthony Skelton
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This chutney is so versatile. I've used it on sandwiches, crackers, and even as a dipping sauce for chicken nuggets.


Bulawan Sultan
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I've made this chutney several times and it always turns out great. It's the perfect way to use up ripe peaches.


Lyndon Samuel
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This is a great recipe for a quick and easy chutney. The flavors are really nice and it's the perfect condiment for grilled chicken or fish.


Keely Santos
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This chutney is delicious! I love the way the spices complement the peaches. It's the perfect addition to any cheese plate.


Roman Magar
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I'm not usually a fan of chutney, but this one is really good. It's not too sweet and it has a nice balance of flavors.


Tracy Achaari
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This is the best peach chutney I've ever had! It's so easy to make and the flavor is amazing. I love the way the sweetness of the peaches pairs with the tartness of the vinegar.


Qwabena General
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I made this chutney for a party and it was a huge hit! Everyone loved it. I especially liked the addition of the ginger and red pepper flakes. They really gave the chutney a nice kick.


Estrada videos
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This peach chutney is incredible! The flavors are so well-balanced and the texture is perfect. I love the combination of sweet and savory, and the hint of spice is just right. I'll definitely be making this again and again.